Brunch41 Videos

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06:49

The Bellini and Mimosa – The Best Champagne Brunch Cocktails

Wondering what’s the difference between a Mimosa and a Bellini? A Mimosa is classically made with orange juice and champagne and a Bellini is made with peach puree and Prosecco. A Bellini is a tad thicker, almost creamy, and a bit sweeter in my opinion. === 🍽🍸🥩 RECIPE === Bellini 1 ounce (30 ml) Peach […]
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08:31

Martini Olive Dip – A Cream Cheese Appetizer for a Vegetable Tray

Spread some cheer on your vegetable platter with my Martini Olive Dip. Using just a few simple ingredients that capture the flavors of a martini with olives, this dip comes together in mere minutes, and is just the thing to get the party started. === 🍽🍸🥩 RECIPE === Ingredients 8 ounces (226 g) cream cheese, […]
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10:24

Frittata with Spinach and Mushrooms for Breakfast or Brunch

While omelets are typically made to serve just one, Frittatas can serve a crowd and can be eaten hot or cold. My Frittata with Spinach and Mushroom is cut like slices of pie. Add your favorite cheese and you will have an unforgettable breakfast or brunch. === 🍽🍸🥩 RECIPE === Serves 4-8 12 large eggs […]
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10:07

Mini Brie Tarts – Cherry, Apricot and Cranberry Brie Bites

It’s happy hour, but I’m tired of chips, dips and hummus. So let’s elevate things with my Mini Brie Tarts or as my family calls them – Brie Bites. A combination of pastry, brie cheese and fruit are baked together to make a savory and sweet bite. === 🍽🍸🥩 RECIPE === Ingredients: 1 package of […]
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06:57

Sausage and Egg Cups | Easy Make Ahead Egg Muffins

Are you tired of the same old sausage and eggs for breakfast? My sausage and egg cups will deliver a handheld flavor packed breakfast in only fifteen minutes. These versatile treats are always a crowd pleaser. === 🍽🍸🥩 RECIPE === 1 pack store bought pie crust 8 eggs Tablespoon of milk 8 ounces (225 g) […]
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13:03

Steamed Shrimp Cocktail with Homemade Cocktails Sauces

Is a frozen ring of shrimp with packaged cocktail sauce your idea of a fancy appetizer? You can do better than that, especially when it is so easy is to make your own steamed shrimp cocktail and homemade sauces. Steaming the shrimp instead of boiling it will make them tender, juicy and delicious. === 🍽🍸🥩 […]
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09:43

Seared Tuna Steak Salad – No More Tuna from a Can!

Bored with the same old tuna salad sandwich? A good tuna salad doesn’t have to start with tuna from a can. My Seared Tuna Steak Salad uses fresh tuna that is pan seared then served with a dressing that packs a punch. === 🍽🍸🥩 RECIPE === 2 – 8 oz. (226g) tuna steaks 2 stalks […]
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Sausage, Egg and Cheese Strata – A Flavorful Breakfast Casserole

My Sausage, Egg and Cheese Strata is a Flavorful Breakfast Casserole with a twist. The sophisticated flavor of brie cheese combines with sausage and eggs to take breakfast or brunch to the next level. === 🍽🍸🥩 RECIPE === 1 pound (460g) loose breakfast sausage meat 1 small onion, chopped 1 day-old sourdough bread round, cubed […]
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Ultimate Mushroom Bruschetta: Taste The Triple Mushroom Delight!

Getting bored with a traditional bruschetta on your antipasto table? My Three Mushroom Bruschetta makes mushrooms the star in this twist on the classic spread. It’s perfect for your favorite toasted bread or pitas. === 🍽🍸🥩 RECIPE === 3 1/2 ounces (99g) Shiitake Mushrooms, stems removed, and caps chopped 8 ounces (230g) Cremini Mushrooms, chopped […]
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08:45

Sausage and Spinach Casserole – An Alternative to the Frittata

We’re making a sausage and spinach casserole today. Unlike a traditional frittata that is made in a skillet and served in wedges for breakfast, this light and fluffy version is made in a casserole dish and can be served for any meal. === 🍽🍸🥩 RECIPE === 12 large eggs 10 ounces (283 g) baby spinach […]
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Brie Tarts – Mini Tart Appetizers

Brie Tarts can be elegant and sophisticated as a party appetizer as well as rustic and fun around a campfire. Watch Peter create this appetizer in the RV while camping with his CanvasCampers friends. Brie Tart Recipe Ingredients: 1 package of pie crust (2 crusts) Apricot preserve or filling Raspberry (or other) preserve or filling […]
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07:52

Chunky Grilled Chicken Salad with Dill and Lemon

Grilled chicken salad with dill and lemon is my version of classic comfort food. Grilling the chicken and keeping it chunky adds another layer of flavor and texture. Adding dill and lemon perks up plain old mayonnaise so you will never have to eat chicken salad paste again. === 🍽🍸🥩 RECIPE === 1 1/2 pounds […]
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