Entrees87 Videos

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13:08

The Afforable Roast Beef Dinner – Bottom Round Roast and Vegetables

Do you think a bottom round roast is only good for pot roast? Think again! I’ll show you how to turn this affordable cut of beef into an amazing roast beef dinner, perfect for any night of the week. When it comes to lean, economical, and easy to cook cuts of beef, it’s hard to […]
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13:40

Dutch Oven Chicken Thighs with Carrots and Potatoes

You won’t need those fancy instant cooking and frying gadgets if you get a Dutch Oven! Let me show you how to make a flavor packed, one pot meal with my recipe for Dutch Oven Chicken Thighs with Carrots and Potatoes. Dutch ovens don’t need to be expensive and they open new cooking techniques like […]
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11:00

How to Make Barbeque Chicken Lollipops in the Oven

When you hear the word lollipop, you think of a sweet piece of candy. But how about a lollipop made from chicken drumsticks? My Barbecue Chicken Lollipops are a fresh take on boring old drumsticks and will give you the BBQ experience without firing up the grill. === 🍽🍸🥩 RECIPE === 12 Chicken drumsticks Your […]
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Herb Crusted Prime Rib Roast – Cooked Low and Slow.

Prime Rib or Standing Rib Roasts always makes an impression on a holiday dinner table and it’s easier to prepare than you think. My Herb Crusted Prime Rib Roast recipe uses herbs and mustard to create a flavorful crust. Cooking it low and slow, like they do in restaurants, requires a little planning and a […]
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09:20

Making Welsh Rarebit – The Ultimate Grilled Cheese on Toast

Prepare to tantalize your taste buds with a classic British dish that’s quick and easy to make! Welsh Rarebit is a blend of melted cheese, Worcestershire sauce, some beer, and a touch of mustard. It is the ultimate cheese on toast comfort food that’s perfect for any time of day. === 🍽🍸🥩 RECIPE === 8 […]
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Mussels with White Wine and Butter – Seafood in 5 Minutes

Let me take the mystery out of buying, storing and cooking mussels. My Mussels with White Wine and Butter recipe takes less than 5 minutes to cook with very little prep time. The juices from the mussels combined with dry white wine, shallots, parsley and butter create a flavorful sauce that is perfect for sopping […]
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Easy Baked Chicken Cordon Bleu | All the Classic Flavors without all the Work

Baked instead of fried, my version of Chicken Cordon Bleu has all the classic flavors without all the work. Forget the traditional breading station, my quick method makes it easy to assemble and a great weeknight meal. === 🍽🍸🥩 RECIPE === 4 boneless/skinless chicken breasts, butterflied and lightly pounded 8 slices ham 8 slices Swiss […]
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Mini Beef Wellington Appetizers | Honey, I Shrunk the Beef Wellingtons

My Mini Beef Wellingtons take the mystery out of the classic British dish and turns it into a bite-size appetizer that is easy to make. === 🍽🍸🥩 RECIPE === 2 pounds (1 kg) beef tenderloin cut into 1-inch cubes 2 large shallots, diced 10 ounces (284 g) Cremini mushrooms, chopped 1 tablespoon fresh rosemary, finely […]
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Steak Diane – The Tableside Classic

A classic example of Continental Cuisine, Steak Diane rose to popularity across the country beginning in the 1940’s. Usually prepared tableside, and often flambéed, the diners were treated to a dramatic preparation and a delicious, complex dish that is actually very easy to make. It is often made with beef tenderloin, but can be made […]
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Pan Fried Pork Chops

For me, there’s nothing more comforting than fried foods, especially fried pork chops. This is not deep frying but a technique that uses far less oil and is then finished in the oven. Pan frying gives you that perfect crunchy coating and tender juicy meat. Golden brown, tangy and tender, my pan fried pork chops […]
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09:04

How to Make Salmon and Vegetable Parchment Packets

Salmon and Vegetable Packets is a healthy way to cook a meal in a neat little package. Adding fresh herbs to the packet adds flavor while the parchment keeps the fish tender and juicy. Learn this technique and change the fish, herbs and vegetables to get a different meal every time. === 🍽🍸🥩 RECIPE === […]
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The Best Juicy And Flavorful Meatloaf Recipe – Comfort Food At Its Finest!

When you say comfort food, I say Meatloaf! My recipe is easy to make, flavorful, and perfectly juicy every time. Say goodbye to dry, flavorless meatloaf and hello to a new family tradition. === 🍽🍸🥩 RECIPE === 2 pounds (907g) ground meat (beef, lamb, pork, veal, combos, or prepackaged meatloaf mix) 1 – 15 ounce […]
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