Stuffed Peppers with Spanish Rice – Let’s Celebrate TV
Stuffed Peppers is a classic family favorite. It is an easy meal you can prep ahead of time, cook ahead of time or freeze. Stuff the peppers with almost any […]
Cooking Show
The Perfect Cosmopolitan Cocktail – Let’s Celebrate TV
Although it was only invented in 1985, the Cosmopolitan Cocktail is definitely a modern classic. It is lipsmackingly sweet and sour, made from a blend of vodka, cranberry, orange liqueur […]
Kale Soup with Beef – Let’s Celebrate TV
This wonderful soup will warm you up on a cold winter night, it is my family recipe for Kale Soup. There are many type of kale soup, from vegan, to […]
Scottish Shortbread Christmas Reboot Episode – Let’s Celebrate TV
It only takes 4 ingredients to make the best Shortbread you have ever tasted. This Christmas reboot episode features a recipe from Peter’s family roots. Not your average biscuit or […]
Baked Brie with Apricot in Pastry (en Croute) – Let’s Celebrate TV
Baked Brie wrapped in flaky, buttery pastry with apricot preserves for fruity sweetness makes for a show-stopping appetizer guaranteed to please a crowd. Crisp on the outside, warm and spreadable, […]
Butternut Squash Soup – Let’s Celebrate TV
Butternut Squash Soup – this simple recipe will have you trying this soup all year round. Chicken soup – move over, this is a rich and creamy soup without a […]
Couscous Salad – Let’s Celebrate TV
A Pearl Couscous Salad, that can be served warm or cold, is the perfect side dish to enhance your dinner plate. It can be made in less than 10 minutes […]
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