Coq au Vin – A Simple French Recipe of Chicken Braised in Red Wine
It may sound fancy, but Coq au Vin, or rooster in wine, is a classic French recipe that isn’t as complicated as it sounds. It is a simple, one-pot wonder […]
french recipes
Creamy Scallop and Mushroom Gratin – Coquilles St Jacques
Scallops, mushrooms and wine, oh my! My Scallop and Mushroom Gratin is based on the classic French dish, Coquilles St. Jacques. This rich and creamy dish sounds fancy and complicated, […]