Crown Roast of Pork | Let’s Celebrate TV
Serving a Crown Roast of Pork for a crowd at your next dinner event will have your guests thinking you spent hours in the kitchen. For as grand as it […]
Entrees
Sesame Encrusted Tuna – 3 Ways | Let’s Celebrate TV
Nothing is easier and more delicious than Sesame Encrusted Ahi Tuna that has been lightly seared and served rare with some tangy ginger soy dipping sauce. Encrusting the tuna with […]
Beef Tenderloin with Horseradish Cream
A whole beef tenderloin, or filet mignon as it is commonly called, is the perfect dish for the holidays! But most people are intimidated by the even the thought of […]
Pete’s Easy Chili – A Hearty Chili with Beans
Pete’s Easy Chili recipe is a hearty, one pot meal you can throw together in the afternoon and let the flavors meld the rest of the day. Slow simmered chili […]
Painted Green Pasta with Kale Sauce
Tired of pasta with red sauce? Bold in color and flavor, kale is the secret to this quick and easy one pot meal. Vibrant green, fresh, light and delicious, this […]
Stuffed Mini Meatloaf: The Perfect Bite-sized Comfort Food!
Stuffed Mini Meatloaves not only take the guesswork out of portion size, they cook quicker than a full-size shared meatloaf. Stuffing them takes them to a new level that is […]
Sweet and Sour Pork Chops | Lets’ Celebrate TV
A taste of the tropics, this pineapple based sweet and sour sauce on pork chops is an old family favorite. Great on pork loins, poultry and seafood, it can be […]
Cherry Tomatoes Stuffed with Tuna | Let’s Celebrate TV
A taste of summer, Cherry Tomatoes Stuffed with Tuna Salad make a great first course or a bright, fresh addition to a buffet. Try filling bite-sized cherry tomatoes with a […]
Stuffed Peppers with Spanish Rice – Let’s Celebrate TV
Stuffed Peppers is a classic family favorite. It is an easy meal you can prep ahead of time, cook ahead of time or freeze. Stuff the peppers with almost any […]
Pork Loin Stuffed with Spinach, Red Peppers and Garlic – Let’s Celebrate TV
Pork Loin Stuffed with Spinach, Red Peppers and Garlic, wrapped with Applewood Smoked Bacon. This is not your average bland pork loin. Learn this simple stuffing technique and create your […]
