Sweet and Sour Pork Chops | Lets’ Celebrate TV
A taste of the tropics, this pineapple based sweet and sour sauce on pork chops is an old family favorite. Great on pork loins, poultry and seafood, it can be […]
Videos
Create Your Own Barbecue Sauce | Let’s Celebrate TV
Every family has their own Barbecue Sauce, from simple to complex, some sweet, some tangy and some hot and spicy. But everyone needs a basic sauce to start from to […]
Cherry Tomatoes Stuffed with Tuna | Let’s Celebrate TV
A taste of summer, Cherry Tomatoes Stuffed with Tuna Salad make a great first course or a bright, fresh addition to a buffet. Try filling bite-sized cherry tomatoes with a […]
Instant Entertaining Pantry Stocking – Lets Celebrate TV
Drop in company doesn’t have to stress you out! Less scared when prepared is the secret to being ready for unexpected company. No cooking needed – all you need is […]
Cookbooks – Finding your Inspiration
Every cook should have a collection of cookbooks. From basic techniques and recipes to those written by celebrity chefs or about special cuisines. Cookbooks are a great source of inspiration […]
Stuffed Peppers with Spanish Rice – Let’s Celebrate TV
Stuffed Peppers is a classic family favorite. It is an easy meal you can prep ahead of time, cook ahead of time or freeze. Stuff the peppers with almost any […]
The Perfect Cosmopolitan Cocktail – Let’s Celebrate TV
Although it was only invented in 1985, the Cosmopolitan Cocktail is definitely a modern classic. It is lipsmackingly sweet and sour, made from a blend of vodka, cranberry, orange liqueur […]
Kale Soup with Beef – Let’s Celebrate TV
This wonderful soup will warm you up on a cold winter night, it is my family recipe for Kale Soup. There are many type of kale soup, from vegan, to […]
Scottish Shortbread Christmas Reboot Episode – Let’s Celebrate TV
It only takes 4 ingredients to make the best Shortbread you have ever tasted. This Christmas reboot episode features a recipe from Peter’s family roots. Not your average biscuit or […]
Baked Brie with Apricot in Pastry (en Croute) – Let’s Celebrate TV
Baked Brie wrapped in flaky, buttery pastry with apricot preserves for fruity sweetness makes for a show-stopping appetizer guaranteed to please a crowd. Crisp on the outside, warm and spreadable, […]
Classic Cocktails – The Martini & The Manhattan – Let’s Celebrate TV
You don’t have to have a full bar in your house to make the classic cocktails – The Martini and The Manhattan. Learn the basics of these cocktails and you […]
Pork Loin Stuffed with Spinach, Red Peppers and Garlic – Let’s Celebrate TV
Pork Loin Stuffed with Spinach, Red Peppers and Garlic, wrapped with Applewood Smoked Bacon. This is not your average bland pork loin. Learn this simple stuffing technique and create your […]