February 16 2021

Spiced Nuts Snack – Mixed Nuts with Garam Masala

We all need a snack now and then, and mixed nuts are a great choice. Sure, you can reach for that can from the store, or you can make your own. My Spiced Nuts Snack recipe uses the flavors of India to make a warm and flavorful snack that goes perfectly with beer, coffee, cocktails and everything in between.

=== 🍽🍸🥩 RECIPE ===
1/2 cup unsalted cashews
1/2 cup unsalted walnuts
1/2 cup unsalted pecans
1/2 cup unsalted almonds
2 teaspoons garam masala spice
1 egg white, beaten until frothy
1/2 teaspoon kosher salt

Preheat oven to 325° F (165° C)

Mix the nuts in a large bowl. Pour the egg whites over the nuts and stir to coat. Add in the salt and Garam Masala. Stir to combine.

Place nuts on a baking sheet lined parchment. Roast for 25 minutes, stirring every 10 minutes to break up any clumps.

Can be made a few days ahead of time and stored in an airtight container. Can be served warm or at room temperature.

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Hello and welcome to Let’s Celebrate TV! I’m your host, Peter Lee. On this channel we teach you all about celebrating. We share recipes for food, hors d’oeuvres, cocktails and entertaining tips too. We try to keep it as simple as possible, especially for those of you that say you can’t cook or entertain, because we know you really can! Join us on Tuesdays for our full recipe episodes and Fridays for our short cocktail or basic skill episodes.

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=== 📑 CHAPTERS ===
00:00 – About Today’s Episode
00:42 – Welcome to Let’s Celebrate TV
01:19 – About Spiced Mixed Nuts
01:56 – Combining the Nuts
02:29 – Garam Marsala Spice
03:34 – The Glue – Egg Whites
05:54 – Adding the Spices
06:38 – Prepping for the Oven
07:30 – Out of the Oven
07:52 – Tasting and Recipe Recap
08:28 – Social Media & Video Recommendations