It’s Grilling Season | Let’s Celebrate TV Live
Sunday, May 21, 2023 – 3:30 pm Eastern US EDT – Join us in the kitchen and on the grill as we celebrate grilling season. What do you grill (inside […]
Videos
Shrimp with Sun Dried Tomatoes and Artichokes
Indulge in the taste of the Mediterranean with succulent shrimp paired perfectly with tangy sun dried tomatoes and tender artichokes. Each bite is a flavor explosion that will transport your […]
Celebrating Mom | Let’s Celebrate TV Live
Sunday, May 14, 2023 – 3:30 pm Eastern US EDT – Join us in the kitchen and celebrate Mom. Whether it be your biological mother or your chosen family mother […]
Crispy Chicken Thighs with Roasted Olives, Onions, and Pickled Peppers
Crispy chicken thighs with roasted olives, onions, shallots, and peppers are easy to prepare. Every bite is a tantalizing journey for your taste buds that you won’t want to end. […]
Home Bar Essentials | Let’s Celebrate TV Live
Sunday, April 30, 2023 – 3:30 pm Eastern US EDT (UTC-5) – Join us in the kitchen, where we discuss the essential items that every home bar should have to […]
Making Homemade Mayonnaise with an Immersion Blender in 1 Minute.
Whether you’re using it as a sandwich spread, a salad dressing, or a dip, homemade mayonnaise is always better than store-bought. With just a few simple ingredients and an immersion […]
Grilled Caesar Asparagus – If Caesar Salad and Asparagus had a Baby !
Looking for a delicious twist on classic asparagus? Introducing grilled Caesar asparagus! This mouthwatering dish combines grilled asparagus’s earthy flavor with Caesar dressing’s savory taste. It’s the perfect side dish […]
Making Welsh Rarebit – The Ultimate Grilled Cheese on Toast
Prepare to tantalize your taste buds with a classic British dish that’s quick and easy to make! Welsh Rarebit is a blend of melted cheese, Worcestershire sauce, some beer, and […]
A Beginner’s Guide to Cutting Boards | Let’s Celebrate TV Live
Sunday, April 16, 2023 – 3:30 pm Eastern US EST (UTC-5) – Join us in the kitchen, where we will talk about cutting boards. Which is better, wood or plastic? […]
How to Make Fresh Pasta from Scratch | Your First Homemade Pasta Dough
Whether you’re a kitchen beginner or an experienced cook, making fresh pasta from scratch is a great way to explore new flavors and techniques. I will show you how to […]
How to Make a Blood Orange Cocktail | A Tangy Sweet Martini
Elevate your cocktail game with this sweet and tangy Blood Orange Blossom Cocktail. With its vibrant hue and tangy-sweet flavor, this cocktail is the perfect way to brighten up any […]
Shrimply Delicious – An Interactive Guide to Cooking Shrimp
Sunday, April 2, 2023 – 3:30 pm Eastern US EDT (UTC-5) – Join us in the kitchen where it is time to talk about everything shrimp because It’s Shrimply Delicious! […]
