Dutch Oven Chicken Thighs with Carrots and Potatoes
You won’t need those fancy instant cooking and frying gadgets if you get a Dutch Oven! Let me show you how to make a flavor packed, one pot meal with […]
You won’t need those fancy instant cooking and frying gadgets if you get a Dutch Oven! Let me show you how to make a flavor packed, one pot meal with […]
Is a frozen ring of shrimp with packaged cocktail sauce your idea of a fancy appetizer? You can do better than that, especially when it is so easy is to […]
Tomato and Mozzarella Salad, the Caprese Salad, is layered with juicy fresh tomatoes, creamy fresh mozzarella, and flavorful fresh basil. Finish it with a drizzle of extra virgin olive oil […]
Milk and cookies may be for kids, but my Apricot Butter Cookies are for the adults. Easy to make even for non-bakers like me. I’ll show you how these little […]
If you’re tired of pasta with red sauce, try my recipe for Pasta alla Norcina. It’s a pasta dish that features a rich sausage and cream based sauce, rounded out […]
We all need a snack now and then, and mixed nuts are a great choice. Sure, you can reach for that can from the store, or you can make your […]
Pork loin – mild, lean, safe, boring. I’m going to show you the basic technique of butterflying and stuffing a pork loin to pack it with flavor. We’re making a […]
A cold, wintery day and tomato soup are a match made in heaven! But maybe you’re tired of the canned stuff. Roasting fresh tomatoes in the oven and adding pasta […]
Cocktails and chocolate desserts are on my mind today. So how about we combine the two and make chocolate cocktails? My favorite Dessert Cocktails and Chocolate are the Brandy Alexander […]
Let me take the mystery out of buying, storing and cooking mussels. My Mussels with White Wine and Butter recipe takes less than 5 minutes to cook with very little […]
Chicken Wrapped in Phyllo or what I call Chicken in a Purse uses boneless chicken thighs topped with herbs and cheese all wrapped up in Phyllo like a pretty package. […]
Whipped up in minutes from ingredients in your pantry, my Spinach Artichoke Phyllo Cups are savory, creamy and crunchy all at once. Best of all it can be made ahead […]