How to Make Espagnole Sauce – 1 of the 5 Mother Sauces
Espagnole sauce is one of the five mother sauces that every cook should know. Originally known as the “brown sauce,” Espagnole is a rich, velvety, and savory sauce that is […]
Videos
Lamb and Currant Mini Tarts with Warm Spices | Mary’s Little Lambs
Get ready for a flavor explosion in every bite with these bold and sophisticated lamb mini tarts! Combining warm spices like cumin, allspice and cinnamon with juicy ground lamb and […]
How to Make Lime Bundt Cake with Creamy Lime Icing
My tangy Lime Bundt Cake is an absolute must-try. This super moist cake balances just the right amount of sweet and sour and is topped with a delicious lime glaze. […]
Cooking for the Picky Eater | Let’s Celebrate TV Live
Sunday, February 5, 2023 – 3:30pm Eastern US EST (UTC-5) – Join us in our kitchen while we talk about cooking for picky eaters. It is not just kids and […]
Sip in Style – Making the French 75 & French 125 Champagne Cocktails
Raise a glass to the art of mixology with the French 75 & French 125 champagne cocktails. Get ready to discover their rich history and learn the secret to crafting […]
The Secret to Making the Perfect Pear and Blue Cheese Tart Appetizers
Blue cheese, pears and walnuts combine in these sensational bite-sized morsels. They’re easy to make, but look oh so impressive! === 🍽🍸🥩 RECIPE === 2 Tablespoons Butter 2 Large Pears, […]
Pearl Couscous Salad with Mint, Peas, Pistachios and Pickled Shallots
My Pearl Couscous salad is packed with flavor from red wine vinegar, lemon juice and extra virgin olive oil. The addition of pickled shallots, Dijon mustard and fresh mint take […]
What’s in your Spice Rack | Let’s Celebrate TV Live
Sunday, January 22, 2023 – 3:30pm Eastern US EST (UTC-5) – Join us in our kitchen to talk about what is in your spice rack. We will talk about the […]
Prosciutto Wrapped Salmon with Roasted Red Pepper Sauce
Prosciutto wrapped salmon is delicious on its own, but it’s the garlicky, tangy roasted red pepper sauce that takes it to a whole new level! === 🍽🍸🥩 RECIPE === 4 […]
Creamy Dijon Chicken: A Mouth-watering Delight
Are you tired of boring, flavorless weeknight dinners? Say goodbye to chicken and broccoli for the millionth time and hello to our chicken with Dijon cream sauce! === 🍽🍸🥩 RECIPE […]
Making Your Own Pasta from Scratch | Let’s Celebrate TV Live
Sunday, January 8, 2023 – 3:30pm Eastern US EST (UTC-5) – Join us in our kitchen while we make fresh pasta. Don’t be afraid or intimidated, it is easier than […]
Deviled Crab Tarts Recipe – A Delicious and Easy Appetizer
You may have heard of Deviled Crab Cakes, but have you ever tried a Deviled Crab Tarts? These tarts are rich and have just enough heat to remind you why […]