Herb Crusted Prime Rib Roast – Cooked Low and Slow
Prime Rib or Standing Rib Roasts always make an impression on a holiday dinner table, and they’re easier to prepare than you think. My Herb-Crusted Prime Rib Roast recipe uses […]
Entrees
Cornish Game Hen with Wild Rice Stuffing
Do you want the feeling of a traditional holiday dinner, but this year it’s just a small group or even just the two of you? My Cornish Game Hen with […]
Chicken Roulade with Cranberry | Let’s Celebrate TV
Roulade is the French term for a dish that’s stuffed and rolled that makes for an elegant presentation. Intimidated? – don’t be! My Chicken Roulade with Cranberry recipe will teach […]
Sausage and Peppers Kabobs with Garlic Aioli | Let’s Celebrate TV
Sausage and peppers, that classic Italian-American dish. Sometimes it’s a sandwich, sometimes it’s in red sauce with pasta. Delicious but, it’s been done to death. My Sausage & Peppers Kabobs […]
Pasta Puttanesca | Let’s Celebrate TV
The legends behind the origin of Puttanesca is rather colorful, but the reality is this aromatic sauce will draw people to your table for a delicious meal. This Pasta Puttanesca […]
Steak Diane – The Tableside Classic | Let’s Celebrate TV
A classic example of Continental Cuisine, Steak Diane rose to popularity across the country beginning in the 1940’s. Usually prepared tableside, and often flambéed, the diners were treated to a […]
Herby Chicken Tray Bake | Let’s Celebrate TV
A tray bake is the oven equivalent of the one pot meal. Chicken, potatoes and herbs all come together in this tasty, easy tray bake. A low maintenance midweek meal […]
Is it Chicken Francaise or Chicken Francese | Let’s Celebrate TV
Whether you say Chicken Francaise (frahn-saize) or Chicken Francese (fran-chay-zee), this classic chicken dish is always a big hit. An American dish, with roots in both Italian and French cuisine, […]
Roast Leg of Lamb with Mustard and Rosemary | Let’s Celebrate TV
A great treat for a springtime meal, a roasted leg of lamb will delight your dinner guests and make you a super star! Don’t be intimated by the size of […]
Pan Fried Pork Chops | Let’s Celebrate TV
For me, there’s nothing more comforting than fried foods, especially fried pork chops. This is not deep frying but a technique that uses far less oil and is then finished […]
Oven Baked Barbecue Pork Ribs | Let’s Celebrate TV
You can make Oven Baked Barbecue Pork Ribs all year round, even if you don’t have a grill or a smoker. A flavorful spice rub and your oven is all […]
How to make a Perfectly Roasted Chicken Every Time
Do you keep trying to get that perfectly roasted chicken, but it never comes out the same way twice? It’s either underdone in parts, or the whole thing is dry […]
