LCTV378 Videos

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04:36

Pomegranate Gimlet – Your First Gin Cocktail

My Pomegranate Gimlet takes the sweetness of pomegranate and the tang of lime and mixes them with the herbal qualities of gin to create a festive, bright cocktail. This is a great way to slowly introduce yourself to the world of Gin one cocktail at a time. === 🍽🍸🥩 RECIPE === 4 ounces (120 ml) […]
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Pomegranate Martini – the Halloween Edition

The Pomegranate Martini – a modern version of a classic cocktail that should be enjoyed all year round! My recipe uses citrus vodka and lime to give it a crisp, sweet, tart, fruity and light flavor. Then stay tuned and watch me make two versions especially for Halloween! ============================ 🍽🍸🥩 Cocktail Recipe ============================ 2 oz. […]
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Pork Chops With Mushroom Sauce – Say Goodbye To Dry Chops!

Are you a fan of comfort food with a gourmet twist? My juicy pork chops meet a flavor packed mushroom sauce in a recipe that’ll make your taste buds dance. Never have dry pork chops again! === 🍽🍸🥩 RECIPE === 4 – 1 1/2 inch (4cm) thick bone-in pork chops 1 tablespoon butter 2 tablespoons […]
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Pork Loin Stuffed with Spinach, Red Peppers and Garlic

Pork Loin Stuffed with Spinach, Red Peppers and Garlic, wrapped with Applewood Smoked Bacon. This is not your average bland pork loin. Learn this simple stuffing technique and create your own tasty stuffing combinations. Impress your friends with how great it looks and tastes. Ingredients: 1 large Loin of Pork (4-5 pounds) 4 slices thick […]
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09:22

Pork Tenderloin Medallions with Creamy Sage Sauce

My pork medallions with creamy sage sauce uses the tenderloin, the filet mignon of pork, to create a dish perfect for a weeknight meal or your fanciest dinner party. === 🍽🍸🥩 RECIPE === Makes 4 – 6 Servings 2 pork tenderloins, about 3/4 pound (375 g) each 1 1/2 teaspoons dried sage 2 teaspoons salt […]
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Prosciutto Wrapped Salmon with Roasted Red Pepper Sauce

Prosciutto wrapped salmon is delicious on its own, but it’s the garlicky, tangy roasted red pepper sauce that takes it to a whole new level! === 🍽🍸🥩 RECIPE === 4 Skinless Salmon Fillets (6 Ounces (170g) 8 Slices Prosciutto 1 Tablespoon Olive Oil Salt & Pepper Sauce 1/2 Cup (15g) Chopped Fresh Parsley 1/4 Cup […]
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Puff Pastry Bundles: Asparagus, Prosciutto and Cheese Magic

Golden and crispy, my Puff Pastry Bundles are a flavor trifecta. Asparagus, Prosciutto, and Gruyere cheese combine in just 4 steps – roll, cut, wrap and bake. === 🍽🍸🥩 RECIPE === 16 ounces (450g) (1 bunch) asparagus, ends trimmed 1 tablespoon olive oil kosher salt pepper 2 sheets frozen puff pastry, thawed 8 ounces (230g) […]
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Pumpkin and Sage Risotto

Does the thought of making Risotto send chills down your spine and think pumpkins are just for dessert? My Risotto with Pumpkin and Sage recipe is infused with sage, butter and parmesan for a comforting fall flavor on a fork. Making a perfect risotto is actually very easy once you get the hang of it. […]
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14:47

Pumpkin Cheesecake Deluxe with Gingersnap Crust

I love pumpkin pie and I love cheesecake. So why not combine them? My Pumpkin Cheesecake Deluxe uses gingersnap cookies for the crust, which gives a warm and spicy contrast to the sweet creamy filling. === 🍽🍸🥩 RECIPE === Crust: 32 gingersnap cookies, coarsely crushed 3 tablespoons brown sugar 6 tablespoons melted butter Filling: 3 […]
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Pumpkin Pie Martini | Move Over Pumpkin Spice Latte

It’s Pumpkin Spice season, but forget the latte, instead, enjoy a Pumpkin Pie Martini. === 🍽🍸🥩 RECIPE === 2 tablespoons granulated sugar 1 teaspoon pumpkin pie spice Lemon wedge 4 ounces (120 ml) Whipped Cream Vodka 1 1/2 ounces (45 ml) Half and Half 1 ounce (30 ml) Pure Maple Syrup 3 generous tablespoons Pumpkin […]
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Quiche Recipes 101 – Ham & Cheese

Quiche, that savory egg custard baked in a flaky pie crust, is often over-looked and underrated. But using a good basic quiche recipe and your imagination for the ingredients, it can be the star of any breakfast, brunch or lunch. A perfect quiche is creamy and soft with contrast of texture from its fillings. For […]
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Roast Leg of Lamb with Mustard and Rosemary

A great treat for a springtime meal, a roasted leg of lamb will delight your dinner guests and make you a super star! Don’t be intimated by the size of the meat, it is simple to prepare and the oven does all the work. Leg of lamb is actually one of the easiest, most foolproof […]
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