Entrees95 Videos

A Simple Roast Pork Loin with Cranberry and Rosemary Sauce

Juicy, flavorful, and inexpensive – a boneless roast pork loin makes a beautiful centerpiece. Adding my simple sweet and tart cranberry sauce with rosemary will take it over the top. === 🍽🍸🥩 RECIPE === 1 loin of pork with fat cap 2 teaspoons ground sage (or poultry seasoning) Salt & Pepper 1 tablespoon olive oil […]

Asian Turkey Meatballs with a Crunch

Two of my favorite things – meatballs and Asian flavors are joined together to make a fantastic appetizer or meal in less than 30 minutes. Forget the same old beef or pork meatballs, these Asian Turkey mini-meatballs with a crunch are easy to make. These savory little treats have great Asian flavors thanks to garlic, […]
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11:20

Baked Salmon with Mustard Dill Sauce

Baked salmon with mustard dill sauce is a fool proof way to cook this popular fish. Whole grain mustard, fresh dill, real butter and sliced lemon are the secret behind this delicious meal. === 🍽🍸🥩 RECIPE === 2 pounds (900 g) salmon 6 ounces (170 g) unsalted butter 3 tablespoons (65 g) whole grain mustard […]
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13:27

Beef Chili with Beans – The Star of the Chili Bar

A chili bar with all the fixings is fun way to get your guests to play with their food. But the star of the show is the beef chili with beans. I will show how simple it is to make a flavor packed chili that your guests can pile on their favorite toppings. === 🍽🍸🥩 […]

Beef Tenderloin with Horseradish Cream

A whole beef tenderloin, or filet mignon as it is commonly called, is the perfect dish for the holidays! But most people are intimidated by the even the thought of cooking such an expensive piece of meat. But it’s easier than you think. Try my recipe for Beef Tenderloin with Horseradish Cream 1 – 3 […]

Cherry Tomatoes Stuffed with Tuna

A taste of summer, Cherry Tomatoes Stuffed with Tuna Salad make a great first course or a bright, fresh addition to a buffet. Try filling bite-sized cherry tomatoes with a mixture of savory fillings. In this recipe, we make a quick tuna salad to stuff in them. Think of them as tasty tomato poppers! Did […]
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12:41

Chicken a la King over Noodles – Is it Fancy or is it Comfort Food?

Chicken a la King. Is it fancy or is it comfort food? Actually, it’s both. My Chicken a la King over Noodles recipe combines tender chicken in a creamy sauce with mushrooms, bell peppers, pimentos and peas. It makes a dish that is perfect for a casual meal or your fanciest dinner party. === 🍽🍸🥩 […]

Chicken in a Purse

Chicken in a Purse is a wonderful combination of boneless breast of chicken topped with herbs and Boursin cheese all wrapped up in Phyllo dough like a pretty package. This dramatic display will have your guests thinking you were in the kitchen for hours. There are many things you can put into your wrapped purse, […]

Chicken Roulade with Cranberry

Roulade is the French term for a dish that’s stuffed and rolled that makes for an elegant presentation. Intimidated? – don’t be! My Chicken Roulade with Cranberry recipe will teach you how to master the basic technique of Roulades. Then let your imagination run wild with what you would put in your Chicken Roulade. ============================ […]
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09:27

Chicken with Creamy Pesto Sauce – An Easy 30 Minute Meal

Chicken with creamy pesto sauce is a rich and comforting one-pot meal that can be made in less than thirty minutes and is perfect for a weeknight. === 🍽🍸🥩 RECIPE === 1 pound (450 g) chicken cutlets 1 tablespoon extra-virgin olive oil 1 medium onion, finely diced 1/2 cup (120 ml) dry white wine 1/2 […]
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07:52

Chunky Grilled Chicken Salad with Dill and Lemon

Grilled chicken salad with dill and lemon is my version of classic comfort food. Grilling the chicken and keeping it chunky adds another layer of flavor and texture. Adding dill and lemon perks up plain old mayonnaise so you will never have to eat chicken salad paste again. === 🍽🍸🥩 RECIPE === 1 1/2 pounds […]
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15:38

Coq au Vin – A Simple French Recipe of Chicken Braised in Red Wine

It may sound fancy, but Coq au Vin, or rooster in wine, is a classic French recipe that isn’t as complicated as it sounds. It is a simple, one-pot wonder full of layered flavors of stewed chicken, bacon, onions, and mushrooms and red wine. === 🍽🍸🥩 RECIPE === 1 bottle (750 ml) dry red wine […]