LCTV432 Videos

Order By:   Title
1663744504_maxresdefault.jpg
10:50

How to Make Roman Chicken – Chicken Cacciatore With No Tomatoes

My Roman Chicken uses bone-in chicken thighs slowly braised in a flavorful sauce made from white wine, peppers, garlic and herbs. This is nothing like the tomato-based chicken cacciatore you’re probably familiar with. It’s so much better! === 🍽🍸🥩 RECIPE === 4 bone in chicken thighs, skin taken off, and trimmed of excess fat 1 […]
1638935104_maxresdefault.jpg
08:22

How to Make Rum Balls | No Bake Adult Holiday Treat

A sweet holiday treat for the grown ups, rum balls are that perfect blend between a cookie and a candy. This no bake recipe is so easy, you’ll want to make these all year round. Don’t like rum, then try bourbon balls, or whiskey balls, or even wine balls. It is up to your imagination. […]
1648031932_maxresdefault.jpg
09:04

How to Make Salmon and Vegetable Parchment Packets

Salmon and Vegetable Packets is a healthy way to cook a meal in a neat little package. Adding fresh herbs to the packet adds flavor while the parchment keeps the fish tender and juicy. Learn this technique and change the fish, herbs and vegetables to get a different meal every time. === 🍽🍸🥩 RECIPE === […]
1631941803_maxresdefault.jpg
05:26

How to Make Scrambled Eggs for Beginners – Basic Kitchen Skills

Scrambling eggs is a basic skill every cook should have. Scrambled eggs should be light, fluffy and creamy, but most home cooks over cook them. Scrambled eggs for beginners will show you how easy it is and a good basic kitchen skill to have. A fun fact: most executive Chefs “audition” applicants by having them […]
1660372039_maxresdefault.jpg
04:38

How to Make the Bees Knees Cocktail – Gin, Lemon and Honey Syrup

When life gives you lemons, don’t make lemonade, make The Bees Knees! Made with gin, lemon juice and honey syrup, this cocktail will have you buzzing with delight. === 🍽🍸🥩 RECIPE === 2 ounces (60 ml) gin 3/4 ounces (22 ml) fresh lemon juice 3/4 ounces (22 ml) honey syrup Lemon twist, for garnish Combine […]
1654675314_maxresdefault.jpg
07:55

How to Make the Best Shrimp Stuffed Mushrooms – A One Bite Appetizer

Filled to the brim with flavor, my Shrimp Stuffed Mushrooms combine shrimp, bacon, scallions and mushrooms for a new take on the classic stuffed mushrooms. These one bite wonders are so good you’ll want to make a double batch as their won’t be any leftovers. === 🍽🍸🥩 RECIPE === Preheat oven to 375 F (190 […]
1681327894_maxresdefault.jpg

How to make the Buzzed Bunny Carrot Martini | A Light Vodka Cocktail

Step into a world of crisp and refreshing flavors with our latest creation – the Carrot Martini. Savor the smooth blend of premium vodka, fresh carrot juice, and a hint of citrus, as each sip transports you to a garden oasis. Get ready to be pleasantly surprised by this innovative twist on a classic cocktail. […]
1651368554_maxresdefault.jpg
09:06

How to Make the Classic Daiquiri Cocktail and the Strawberry Daiquiri

With origins dating back to the late 1800s, the classic Daiquiri cocktail is made from just three simple ingredients – lime, sugar and rum. While many variations have been developed over the years, this classic bright and refreshing cocktail is the foundation for all of them. Let’s explore the Classic and the Strawberry Daiquiri. === […]
1638745203_maxresdefault.jpg
06:31

How to Make the Sidecar Cocktail and Cider Sidecar

The Sidecar cocktail is usually made from Cognac, Cointreau and lemon juice. This classic can also be adapted to the seasons and today we’ll make both the classic sidecar and an apple cider sidecar. === 🍽🍸🥩 RECIPE === Classic Sidecar: 1.5 ounces (45 ml) cognac 1 ounce (30 ml) Cointreau 1/2 ounce (15 ml) fresh […]
1667616604_maxresdefault.jpg

How to Make Tomato Sauce – 1 of the 5 Mother Sauces

Tomato sauce is one of the five mother sauces that every cook should know. This tomato sauce recipe is easy to make and all you need is a few basic ingredients and some patience. Whether using fresh or canned tomatoes, this method of cooking in the oven will give you the starter sauce to build […]
1662174990_maxresdefault.jpg
06:28

How to Make Veloute Sauce – 1 of the 5 Mother Sauces

Veloute sauce is one of the five mother sauces that every cook should know. This basic kitchen skill begins with a blonde roux, which is butter and flour cooked together, then stock is added to turn it into a velvety sauce. === The 5 Mother Sauces === How to Make a Bechamel Sauce – https://youtu.be/naONPKHbp50 […]
1644033666_maxresdefault.jpg
06:47

How to Make your own Pesto Sauce – Basic Kitchen Skills

No need to buy pesto in a jar. I will show you how to make your own pesto sauce. This recipe is so easy, it is 6 ingredients and 6 minutes. It is perfect for dipping bread, topping fish, chicken, pasta and making your own sauces. It is so fresh and tasty, you will start […]
CLOSE