Entrees90 Videos

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09:29

Shrimp with Sun Dried Tomatoes and Artichokes

Indulge in the taste of the Mediterranean with succulent shrimp paired perfectly with tangy sun dried tomatoes and tender artichokes. Each bite is a flavor explosion that will transport your taste buds to the shores of the Mediterranean Sea. === 🍽🍸🥩 RECIPE === 1 pound (450g) jumbo shrimp (16 – 20), peeled 1/2 red onion, […]

Shrimply Delicious – An Interactive Guide to Cooking Shrimp

Sunday, April 2, 2023 – 3:30 pm Eastern US EDT (UTC-5) – Join us in the kitchen where it is time to talk about everything shrimp because It’s Shrimply Delicious! Cooking shrimp can be intimidating if you don’t know the right techniques. Let’s cover everything you need to know, from deveining to steaming and grilling, […]

Steak au Poivre – Perfectly Seared Steak with Creamy Peppercorn Sauce

Today we’re making Steak au Poivre – a fancy sounding French dish that’s surprisingly easy to make! It’s a deliciously juicy steak coated in a creamy peppercorn sauce. Let’s get cooking! === 🍽🍸🥩 RECIPE === 2 Boneless NY Strip Steaks 2 Tablespoons Vegetable Oil 1 Tablespoon Whole Black Peppercorns, Crushed 4 Garlic Cloves, 2 Smashed, […]

Steak Diane – The Tableside Classic

A classic example of Continental Cuisine, Steak Diane rose to popularity across the country beginning in the 1940’s. Usually prepared tableside, and often flambéed, the diners were treated to a dramatic preparation and a delicious, complex dish that is actually very easy to make. It is often made with beef tenderloin, but can be made […]

Stuffed Mini Meatloaf

Stuffed Mini Meatloaves not only take the guesswork out of portion size, they cook quicker than a full-size shared meatloaf. Stuffing them takes them to a new level that is only limited to your imagination. My recipe is stuffed with roasted red peppers, mozzarella and spinach. It is delicious any time of the year but […]
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13:39

Stuffed Pork Loin with Sausage – Butterflied Pork Tenderloin

Pork loin – mild, lean, safe, boring. I’m going to show you the basic technique of butterflying and stuffing a pork loin to pack it with flavor. We’re making a stuffed pork loin with sausage. Stick around to the end where I’ll show you three more ways you can pack punch in your pork loin! […]

Super Nachos: From Scratch to Party-Ready

Sunday, March 3, 2024 – 3:30 pm Eastern US EST – Super Nachos are about creativity and personalization. Join us in the kitchen as we learn the art of layering different meats, cheeses, and toppings. From ground beef, shredded chicken, brisket, and pork to various chips and toppings. Tell us in chat what you put […]
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10:51

Sweet and Savory Fried Rice – Better Than Takeout

Fried rice is blank canvas that will take on whatever flavors you like. I am making my sweet and savory fried rice that has a hint of spice from pickled chilis and a pop of sweetness from pomegranate seeds. === 🍽🍸🥩 RECIPE === 8 ounces (200 g) long grain rice 16 ounces (475 ml) chicken […]

Sweet and Sour Pork Chops

A taste of the tropics, this pineapple based sweet and sour sauce on pork chops is an old family favorite. Great on pork loins, poultry and seafood, it can be made sweeter or more sour. Add some chili’s to give it a new, modern twist. Always a hit, especially with kids, this will be the […]
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08:59

Tangy Pork Tenderloin Kabobs | No Grill Required

Pork tenderloin is the star of my Tangy Pork Kabobs. Marinated in a sweet and tangy sauce, then paired with pineapple and bell peppers, these colorful kabobs are cooked under the broiler instead of the grill so you can enjoy them anytime of the year. === 🍽🍸🥩 RECIPE === 1 Pork Tenderloin (around 1 lb […]

Tender And Flavorful Lamb Meatballs With Mediterranean Spices

Embark on a journey of flavors with my tender and succulent lamb meatballs. Wrapped in a medley of exotic spices and familiar flavors, they are easy to make and are the perfect appetizer or the main course. === 🍽🍸🥩 RECIPE === 1 pound (450g) ground lamb 1 egg 1/3 cup (45g) bread crumbs 20 Spanish […]
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13:08

The Afforable Roast Beef Dinner – Bottom Round Roast and Vegetables

Do you think a bottom round roast is only good for pot roast? Think again! I’ll show you how to turn this affordable cut of beef into an amazing roast beef dinner, perfect for any night of the week. When it comes to lean, economical, and easy to cook cuts of beef, it’s hard to […]