LCTV432 Videos

Stuffed Mini Sweet Peppers with Goat Cheese

Stuffed Mini Peppers are a delicious appetizer that’s like a healthier and less spicy version of a jalapeno popper with plenty of both crunch and cream. It’s crazy how delicious these mini stuffed peppers are because they’re quite simple. Want a hot appetizer, then just a quick broil in the oven takes them to a […]

Corn-ucopia – Celebrating Farm Fresh Corn

Sunday, August 11, 2024 – 3:30 pm Eastern US EDT – Get ready for a corn-tastic celebration! Join us for a live stream dedicated to the sweetest, juiciest corn you’ve ever tasted. We’ll be shucking, grilling, and savoring the ultimate summer treat. Learn cooking tips, discover different corn varieties, and share your favorite corn recipes […]

Create Your Own Barbecue Sauce

Every family has their own Barbecue Sauce, from simple to complex, some sweet, some tangy and some hot and spicy. But everyone needs a basic sauce to start from to develop their own. Peter’s mother created in the 1950’s, a simple and inexpensive barbecue sauce that has become a staple and it all starts with […]

Cheesy Garlic Buttermilk Biscuits

Freshly made cheesy garlic buttermilk biscuits on the table in only 20 minutes. My update on an old family recipe, these savory, cheesy biscuits pair well with soups and stews. Serve right out of the oven with lots of soft butter. This recipe makes 8 biscuits, but you’ll want to make a double batch! ============================ […]

Classic Cocktails – The Martini & The Manhattan

You don’t have to have a full bar in your house to make the classic cocktails – The Martini and The Manhattan. Learn the basics of these cocktails and you will be on your way to hosting the perfect cocktail party. Remembering cocktail recipes is easy if you think in ratios instead of ounces and […]
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14:47

Pumpkin Cheesecake Deluxe with Gingersnap Crust

I love pumpkin pie and I love cheesecake. So why not combine them? My Pumpkin Cheesecake Deluxe uses gingersnap cookies for the crust, which gives a warm and spicy contrast to the sweet creamy filling. === 🍽🍸🥩 RECIPE === Crust: 32 gingersnap cookies, coarsely crushed 3 tablespoons brown sugar 6 tablespoons melted butter Filling: 3 […]

Shrimply Delicious – An Interactive Guide to Cooking Shrimp

Sunday, April 2, 2023 – 3:30 pm Eastern US EDT (UTC-5) – Join us in the kitchen where it is time to talk about everything shrimp because It’s Shrimply Delicious! Cooking shrimp can be intimidating if you don’t know the right techniques. Let’s cover everything you need to know, from deveining to steaming and grilling, […]

Rockin Reubens – A Quick and Easy Appetizer

What do you get when you cross a bread stick and a pastrami sandwich. You get an amazingly simple and hearty appetizer, Rockin Reubens. Perfect for a buffet, or as a snack on movie night these versatile snacks are easy to make and always a crowd pleaser! ============================ 🍽🍸🥩 Recipe ============================ Dipping sauce: (may be […]
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10:57

Creamy Mushroom and Wild Rice Soup with Sausage

When the winter winds chill me to the bone, I make a pot of my hearty mushroom and wild rice soup with sausage. This creamy, earthy soup is so simple and quick to make you can have it any night of the week. === 🍽🍸🥩 RECIPE ===1/2 cup (75 g) wild rice8 ounces (230 g) […]

Apple Cranberry Hand Pies – Mini Version

Ready to take your baking skills to the next level? My mini apple cranberry hand pie recipe is the perfect starting point. Follow along and let’s create something truly special together. === RECIPE === 1 large Gala or Fuji apple, peeled and finely diced 2 tablespoons of dried cranberries, chopped 1 tablespoon butter 1 tablespoon […]

Butternut Squash Soup

Butternut Squash Soup – this simple recipe will have you trying this soup all year round. Chicken soup – move over, this is a rich and creamy soup without a lot of fuss. Just 6 ingredients makes an incredible soup as a starter course – or in my version – soup shooters. Ingredients: 1 large […]
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07:28

When to Shake or Stir a Cocktail – Basic Bar Skills

When to Shake or Stir a cocktail is one of the burning questions for home bartenders and one of much debate, especially when talking about the famous martini. Generally stirred cocktails will be cold with little dilution, where as shaken cocktails will be extra cold, aerated and foamy. The general rule for shaking: When the […]