LCTV423 Videos

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Scalloped Potatoes

Scalloped Potatoes is a perfect side dish to enhance any meal, whether it be a holiday dinner alongside a turkey or ham, to around the family table in the middle of the week. Potatoes, onions, chives and a creamy white bechamel sauce, layered and baked until golden brown. Once you learn this basic technique, you […]
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Coconut Rum, Cranberry & Pineapple Punch

As easy as 3-2-1, this punch gets it’s taste of the tropics from coconut rum. Whether made as a single drink, or by the gallon, my Coconut Rum, Cranberry & Pineapple punch is always a big hit. This recipe makes two versions, one a cocktail and one a fizzy punch. Coconut Rum, Cranberry & Pineapple […]
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From Bland to Grand: Scrambled Egg Makeovers

Sunday, May 12, 2024 – 3:30 pm Eastern US EDT – Are you tired of dry, rubbery eggs that leave you reaching for the hot sauce? Is your scrambled egg routine as stale as week-old bread? Then join us in the kitchen, where we take you on a step-by-step journey, revealing the secrets to restaurant-quality […]
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Asian Turkey Meatballs with a Crunch

Two of my favorite things – meatballs and Asian flavors are joined together to make a fantastic appetizer or meal in less than 30 minutes. Forget the same old beef or pork meatballs, these Asian Turkey mini-meatballs with a crunch are easy to make. These savory little treats have great Asian flavors thanks to garlic, […]
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Become A Cheese Whisperer: Pairing Secrets Revealed

Sunday, May 19, 2024 – 3:30 pm Eastern US EDT – Join us in the kitchen as we dive into the science and art of cheese pairing. We’ll explore how factors like cheese texture, fat content, and flavor profile influence pairings. Learn how to match cheeses with complementary beverages, accompaniments, and other cheeses for a […]
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Kale Soup with Beef

This wonderful soup will warm you up on a cold winter night, it is my family recipe for Kale Soup. There are many type of kale soup, from vegan, to potato, to vegetable, to Portuguese, and still others with beans, potatoes and sausage. My Kale soup is filled with dark green kale, onions, garlic and […]
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Time For Dessert! What’s On The Menu? Pie!

Sunday, October 22, 2023 – 3:30 pm Eastern US EDT – Prepare yourself for a slice of heaven as we dive into the world of irresistible pies. Let’s talk about your favorite pies and how to make them when you are not a baker. Let’s think outside the box rather than just apple or pumpkin […]
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Cooking with Carrots: From Crunchy Salads to Tender Cakes

Sunday, March 31, 2024 – 3:30 pm EDT – Join us in the kitchen as we explore the world of carrots, showcasing their incredible versatility in savory and sweet dishes. From vibrant salads bursting with freshness to moist cakes with natural sweetness, we’ll demonstrate how carrots can elevate your cooking. Tell us in chat your […]
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Introducing Let's Celebrate TV: A Warm Welcome

=== About Let’s Celebrate TV === On this channel, we teach you all about celebrating. We share recipes for food, hors d’oeuvres, cocktails, and entertaining tips too. We try to keep it as simple as possible, especially for those who say you can’t cook or entertain – because we know you really can! === NEWSLETTER […]
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Mother of Pearl Fruit & Nut Cake

Unlike the traditional, sticky, overly sweet and spiced fruit cake, this recipe is lighter and less sweet and will make converts out of all of you fruit cake haters. It is made with Brazil nuts and fruit that is not candied or dried, with just enough batter to hold it together. Given to me by […]
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Father’s Day Traditions – It is More Than Giving a Tie

Sunday, June 18, 2023 – 3:30 pm Eastern US EDT – Join us in the kitchen and celebrate Dad! Dad always seems to be forgotten, and the obligatory tie comes out. Whether it be your biological dad or your chosen family father figure – this is his day. So what do you do for Father’s […]
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The Top 5 Entertaining Questions – March 2020

Learn my answers to these top 5 questions asked by viewers in YouTube and Facebook in March 2020. 1. I can never seem to get the timing right at my parties. One thing is cooked before another, and it’s all cold by the time we sit down to eat. Not only that, but when I […]
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