LCTV432 Videos

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Apple Cranberry Hand Pies – Mini Version

Ready to take your baking skills to the next level? My mini apple cranberry hand pie recipe is the perfect starting point. Follow along and let’s create something truly special together. === RECIPE === 1 large Gala or Fuji apple, peeled and finely diced 2 tablespoons of dried cranberries, chopped 1 tablespoon butter 1 tablespoon […]
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Is it Chicken Francaise or Chicken Francese

Whether you say Chicken Francaise (frahn-saize) or Chicken Francese (fran-chay-zee), this classic chicken dish is always a big hit. An American dish, with roots in both Italian and French cuisine, it is a great example of the Great American Melting Pot. Easy to make, it can be served at your fanciest dinner party or for […]
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05:52

How to Break Down a Whole Chicken – Basic Kitchen Skills

If there’s one knife skill that can save you money, it’s how to break down a whole chicken. With a whole chicken and 10 minutes of work, you have the drumsticks, thighs, wings and the breasts for about the same price as a pack of two precut breasts. As a bonus, you have the backbone […]
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Cooking with Seasonal Produce: Spring Edition

Sunday, March 17, 2024 – 3:30 pm Eastern US EDT – As the weather warms, it’s time to explore the Spring vegetables we will see soon. Let’s explore the alphabet of veggies, from Arugula, Artichokes, and Asparagus to Spring Onions, Spinach, and Swiss Chard. Tell us, in chat, about your favorite spring vegetables and the […]
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11:02

Roasted Garlic Butter Shrimp Fondue

We’re bringing fondue back from the 70’s! This easy fondue made of roasted garlic and butter is the perfect vehicle for steamed shrimp. And gathering your guests around the fondue pot is a great way to get a party started! ============================ 🍽🍸🥩 Recipe ============================ 2-3 heads garlic 1 pound (4 sticks) salted butter 24 shrimp […]
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Champagne 101 and Celebrating our 100th Episode

Nothing says a celebration like a glass of Champagne or sparkling wine. While we celebrate our 100th YouTube episode, let’s take a class in Champagne 101. Here we learn that all sparkling wines are not Champagne, but all Champagnes are sparkling wines. Together we will explore the grapes, levels of sweetness, types of Champagne, tasting […]
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08:52

How to Make Homemade Chicken Stock – Basic Kitchen Skills

Why go through all the trouble to make homemade chicken stock when you can buy it pre-made? Making your own chicken stock allows you to control the flavor by adding or changing herbs and how much salt is used. It’s cost effective, and with a robust chicken flavor and tons of nutrients, it tastes better […]
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11:47

Double Chocolate Pudding Cookies with Walnuts from Scratch

When chocolate just isn’t enough, make my double chocolate pudding cookies! Chocolate pudding and chocolate chips make for a cookie that is crisp on the outside, yet soft and chewy on the inside almost like a brownie. These rich little bites and will be your favorite cookie recipe for years to come. === 🍽🍸🥩 RECIPE […]
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08:57

One Pan Mediterranean Fish Dinner – The Ultimate Tray Bake

Get ready to tantalize your taste buds with this One Pan Mediterranean Fish Dinner! With a burst of flavors from fresh herbs, oranges, juicy tomatoes, and tender fish, this dish is sure to impress. Plus, it’s all cooked in just one pan, making it the perfect meal for busy weeknights or lazy weekends. So, grab […]
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Delicious Duo: Salmon And Spinach Wrapped In Crispy Phyllo Dough

Looking for an elegant yet affordable dinner idea? You’ve got to try my Salmon & Spinach in Phyllo. This easy-to-make recipe is a real showstopper, perfect for any occasion. === RECIPE === 1 tablespoon olive oil 8 ounces (226g) fresh baby spinach leaves 1 package phyllo dough, thawed 2 salmon filets, 6 ounces (170g), skinless […]
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Scottish Shortbread Christmas Reboot Episode

It only takes 4 ingredients to make the best Shortbread you have ever tasted. This Christmas reboot episode features a recipe from Peter’s family roots. Not your average biscuit or cookie, this recipe will makes a tender, buttery treat, that makes a perfect holiday gift. Watch how easy it is to make – even if […]
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06:56

Creamy Garlic Clam Dip | A Modern Spin on a Classic Dip

I’m bringing Clam Dip into the 21st century. My creamy garlic clam dip uses minced clams, roasted garlic and a few other ingredients mixed together to add a modern spin on this classic recipe. === 🍽🍸🥩 RECIPE === 16 ounces (450 g) cream cheese, softened 2/3 cup (150 g) mayonnaise Juice of 1 lemons 1 […]
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