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How to make a Whiskey Sour – Hint:Use an Egg

The Whiskey Sour is not a fancy drink, but that is part of it’s charm. The sour ingredients are as simple as they come – a squeeze of fresh lemon juice, sugar in the form of simple syrup, plenty of whiskey and to give the drink a velvety texture, egg white. The egg white adds […]
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Summer Tomato & Mozzarella Salad

Like a bowl of jewels and pearls, my simmer tomato and mozzarella salad is best made at the height of summer when tomatoes are plentiful and delicious! Light, beautiful and delicious, this salad is the perfect summer dish as it doesn’t require any cooking. Did you know that New Jersey tomatoes have received a great […]
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Mini Shrimp Cakes with Lemon Soy Aioli

If you love shrimp, then these mini shrimp cakes will wake up your palate when paired with the lemon soy aioli. Shrimp cakes are very similar to crab cakes, but are cheaper to make – they pack a more flavorful and moist punch in a single bite. Never made an aioli before – it’s easy. […]

Grilled Caesar Asparagus – If Caesar Salad and Asparagus had a Baby !

Looking for a delicious twist on classic asparagus? Introducing grilled Caesar asparagus! This mouthwatering dish combines grilled asparagus’s earthy flavor with Caesar dressing’s savory taste. It’s the perfect side dish for any occasion and will impress even the most discerning foodies. === 🍽🍸🥩 RECIPE === 2 tablespoons lemon juice 1 large egg yolk 2 garlic […]
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