How to Make Pasta alla Gricia – Rigatoni with Guanciale and Romano Cheese
Ciao, pasta lovers! In today’s episode, we’re making Pasta alla Gricia, a beloved Roman recipe with just a handful of ingredients …
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Eggplant and Zucchini Risotto
If you love risotto, but hate the time it takes to make it, I’ve got the answer for you. My Eggplant and Zucchini Risotto is creamy, fresh and doesn’t tie you to the stove stirring in stock one ladle at a time. ============================ 🍽🍸🥩 Recipe ============================ 1 medium eggplant peeled and cut to large dice […]
Let's Celebrate TV Live – Designing a Dinner Party Menu
Join us live in our kitchen for brunch and cocktails while we talk about Designing a Dinner Party Menu. This menu is for our 22nd Anniversary Dinner and we are sharing it with family and friends tonight. Got a question you want featured, send it to us in advance to: info@letscelebrate.tv Cocktail: Champagne! Brunch: Boozy […]
Butternut Squash Soup
Butternut Squash Soup – this simple recipe will have you trying this soup all year round. Chicken soup – move over, this is a rich and creamy soup without a lot of fuss. Just 6 ingredients makes an incredible soup as a starter course – or in my version – soup shooters. Ingredients: 1 large […]
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When to Shake or Stir a Cocktail – Basic Bar Skills
When to Shake or Stir a cocktail is one of the burning questions for home bartenders and one of much debate, especially when talking about the famous martini. Generally stirred cocktails will be cold with little dilution, where as shaken cocktails will be extra cold, aerated and foamy. The general rule for shaking: When the […]
Pumpkin and Sage Risotto
Does the thought of making Risotto send chills down your spine and think pumpkins are just for dessert? My Risotto with Pumpkin and Sage recipe is infused with sage, butter and parmesan for a comforting fall flavor on a fork. Making a perfect risotto is actually very easy once you get the hang of it. […]
Baked Macaroni & Cheese, Never Make it from a Box Again
Step away from the boxed stuff with its radioactive orange color and powdery taste. Real homemade baked macaroni and cheese is simple to make once you learn the “secret sauce”. It’s nearly the universal comfort food, and there are so many variations once you master the basic recipe. My recipe uses sharp white cheddar in […]
Live from the Oven: It’s Christmas Cookies Season
Sunday, December 3, 2023 – 3:30 pm Eastern US EDT – Join us in the kitchen to learn, share, or indulge in virtual Christmas cookies goodness. Let’s make this live stream a celebration of all things sweet and satisfying! Are you a cookie swap person? Tell us in chat your favorite cookies, whether you make […]
Stuffed Peppers with Spanish Rice
Stuffed Peppers is a classic family favorite. It is an easy meal you can prep ahead of time, cook ahead of time or freeze. Stuff the peppers with almost any flavor you like and it is the perfect vessel for leftovers. Add a salad and some crusty bread and you have a hearty meal. In […]
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It’s Grilling Season | Let’s Celebrate TV Live
Sunday, May 21, 2023 – 3:30 pm Eastern US EDT – Join us in the kitchen and on the grill as we celebrate grilling season. What do you grill (inside or outside) besides burgers? Was Dad always the grill master? How do you grill inside? Tell us your stories in chat or email them to […]
Give your Leftovers a Makeover | Let’s Celebrate TV Live
Sunday, March 5, 2023 – 3:30 pm Eastern US EST (UTC-5) – Join us in our kitchen live while discussing what to do with leftovers. Learn how to turn your boring leftovers into something deliciously epic. No more throwing away perfectly good food. Whether you’re a busy parent looking for quick and easy dinner ideas […]
Lamb and Currant Mini Tarts with Warm Spices | Mary’s Little Lambs
Get ready for a flavor explosion in every bite with these bold and sophisticated lamb mini tarts! Combining warm spices like cumin, allspice and cinnamon with juicy ground lamb and fresh mint, these bite-sized appetizers are sure to impress at your next party. Watch now to learn how to make these delicious tarts that will […]
