Brunch47 Videos

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07:52

Chunky Grilled Chicken Salad with Dill and Lemon

Grilled chicken salad with dill and lemon is my version of classic comfort food. Grilling the chicken and keeping it chunky adds another layer of flavor and texture. Adding dill and lemon perks up plain old mayonnaise so you will never have to eat chicken salad paste again. === 🍽🍸🥩 RECIPE === 1 1/2 pounds […]
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Crostini – The Emergency Appetizer

Are your guests less than impressed by the same old chips and dips? Does the thought of unexpected company puts you in a panic? Allow me to introduce you to the Crostini – The Emergency Appetizer! Crostini – or “little toasts” in Italian – are simply small slices of grilled bread, usually made with baguette […]
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06:49

The Bellini and Mimosa – The Best Champagne Brunch Cocktails

Wondering what’s the difference between a Mimosa and a Bellini? A Mimosa is classically made with orange juice and champagne and a Bellini is made with peach puree and Prosecco. A Bellini is a tad thicker, almost creamy, and a bit sweeter in my opinion. === 🍽🍸🥩 RECIPE === Bellini 1 ounce (30 ml) Peach […]
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Ham and Cheese Strata – The Perfect Brunch Casserole

Imagine a symphony of flavors: savory ham, gooey cheese, and fluffy bread. Welcome to my version of a Ham & Cheese Strata. === RECIPE === 12 Slices Day Old Bread 4 Ounces (113g) Butter, Melted 8 Ounces (226g) Shredded Cheddar Cheese 8 Ounces (226g) Cooked Ham, Cubed 1 Medium Green Bell Pepper, Diced 3 Ounces […]
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Delicious Duo: Salmon And Spinach Wrapped In Crispy Phyllo Dough

Looking for an elegant yet affordable dinner idea? You’ve got to try my Salmon & Spinach in Phyllo. This easy-to-make recipe is a real showstopper, perfect for any occasion. === RECIPE === 1 tablespoon olive oil 8 ounces (226g) fresh baby spinach leaves 1 package phyllo dough, thawed 2 salmon filets, 6 ounces (170g), skinless […]
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09:03

Shrimp and Tator Tot Skewers | A Guilty Pleasure

Ever have one of those guilty pleasures you are afraid to admit? I have two of them – tater tots and food on a stick. Let’s have some fun with both of those, and make my Shrimp and Tator Tot Skewers. === 🍽🍸🥩 RECIPE === 2 pound (908g) shrimp (size 16-20), peeled and deveined 1 […]
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10:18

Sausage and Egg Burritos – The One Handed Breakfast

Sausage Egg Burritos are the perfect one handed breakfast when you’re on the go. But on the go doesn’t mean they have to come from a fast food place. The burritos in my recipe can be made in advance, and make breakfast on the go so much better. === 🍽🍸🥩 RECIPE === 10 large flour […]
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Brie Tarts – Mini Tart Appetizers

Brie Tarts can be elegant and sophisticated as a party appetizer as well as rustic and fun around a campfire. Watch Peter create this appetizer in the RV while camping with his CanvasCampers friends. Brie Tart Recipe Ingredients: 1 package of pie crust (2 crusts) Apricot preserve or filling Raspberry (or other) preserve or filling […]
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08:31

Martini Olive Dip – A Cream Cheese Appetizer for a Vegetable Tray

Spread some cheer on your vegetable platter with my Martini Olive Dip. Using just a few simple ingredients that capture the flavors of a martini with olives, this dip comes together in mere minutes, and is just the thing to get the party started. === 🍽🍸🥩 RECIPE === Ingredients 8 ounces (226 g) cream cheese, […]
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11:44

Shakshuka – Any Time of the Day | Eggs Poached in Flavorful Tomato Sauce

Originating in North Africa and very popular in Middle-Eastern countries, Shakshuka is a simple combination of simmered tomatoes, onions, garlic, spices and gently poached eggs. Served with warmed pita bread, this hearty one pot meal can be served any time of the day. === 🍽🍸🥩 RECIPE === 2 tablespoons (30 ml) olive oil 1 medium […]
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Quiche Recipes 101 – Ham & Cheese

Quiche, that savory egg custard baked in a flaky pie crust, is often over-looked and underrated. But using a good basic quiche recipe and your imagination for the ingredients, it can be the star of any breakfast, brunch or lunch. A perfect quiche is creamy and soft with contrast of texture from its fillings. For […]
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This Smoked Salmon And Potato Frittata Is Making Us Drool!

While omelets are typically made to serve just one, Frittatas can serve a crowd and be eaten hot or cold. My Smoked Salmon and Potato Frittata combine salmon’s rich, smoky flavor with eggs and potatoes. An irresistible fusion that redefines indulgence. === 🍽🍸🥩 RECIPE === Serves 4-8 12 large eggs 1 – 15 ounce (425g) […]
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