Brunch47 Videos

Baked Brie with Apricot in Pastry (en Croute)

Baked Brie wrapped in flaky, buttery pastry with apricot preserves for fruity sweetness makes for a show-stopping appetizer guaranteed to please a crowd. Crisp on the outside, warm and spreadable, this sweet and savory appetizer is always the star of the table. Whether part of a cheese tray and melted for dipping, or sliced in […]

November 12, 2018

10:18

Sausage and Egg Burritos – The One Handed Breakfast

Sausage Egg Burritos are the perfect one handed breakfast when you’re on the go. But on the go doesn’t mean they have to come from a fast food place. The burritos in my recipe can be made in advance, and make breakfast on the go so much better. === 🍽🍸🥩 RECIPE === 10 large flour […]

July 6, 2021

Savor the Season: Pumpkin and Cranberry Scones Step-by-Step

Fall in love with my Pumpkin Cranberry Scones – a delicious blend of warm spices, velvety pumpkin, and tart cranberries. Get ready to savor autumn in every bite. === 🍽🍸🥩 RECIPE === 8 ounces (113g) butter, softened 1/2 cup (104g) brown sugar, firmly packed 8 ounces (230g) canned pumpkin 2 ounces (60ml) half and half […]

September 13, 2023

06:18

How to Boil an Egg the Easy Way – Basic Kitchen Skills

How to Boil an Egg seems to be the simplest of tasks. But, it’s one that people struggle with often. Most people over cook them and you can tell by the dark grey ring around the egg yolk. I’ll show you an easy, foolproof method to make the perfect boiled eggs every time, no matter […]

September 3, 2021

Grilled Watermelon Salad with Balsamic and Feta

Have you ever thought of grilling watermelon to make a summer salad. Grilled Watermelon Salad with Balsamic and Feta Cheese is a bright treat from the sharp peppery taste of Arugula with the saltiness of Feta Cheese and extra sweetness of the caramelized watermelon from the grilling process. You can use this same recipe with […]

June 23, 2020

11:02

Roasted Garlic Butter Shrimp Fondue

We’re bringing fondue back from the 70’s! This easy fondue made of roasted garlic and butter is the perfect vehicle for steamed shrimp. And gathering your guests around the fondue pot is a great way to get a party started! ============================ 🍽🍸🥩 Recipe ============================ 2-3 heads garlic 1 pound (4 sticks) salted butter 24 shrimp […]

April 28, 2020

Crostini – The Emergency Appetizer

Are your guests less than impressed by the same old chips and dips? Does the thought of unexpected company puts you in a panic? Allow me to introduce you to the Crostini – The Emergency Appetizer! Crostini – or “little toasts” in Italian – are simply small slices of grilled bread, usually made with baguette […]

June 2, 2020

11:44

Shakshuka – Any Time of the Day | Eggs Poached in Flavorful Tomato Sauce

Originating in North Africa and very popular in Middle-Eastern countries, Shakshuka is a simple combination of simmered tomatoes, onions, garlic, spices and gently poached eggs. Served with warmed pita bread, this hearty one pot meal can be served any time of the day. === 🍽🍸🥩 RECIPE === 2 tablespoons (30 ml) olive oil 1 medium […]

April 26, 2022

09:09

Moist Banana Pancakes from Scratch – With Banana in the Batter

For most people, banana pancakes is just pancakes with bananas on top. My recipe has the bananas in the batter which makes the pancakes moist, delicious and taste like bananas! My moist banana pancakes from scratch makes light and airy pancakes, loaded with banana bread flavor. With just a handful of pantry ingredients and ripe […]

September 21, 2021

Cobb Salad

The Cobb Salad is one of my favorite salads. This arranged salad, with its sheer number of topping choices, makes it a hearty lunch or dinner rather then a side salad. Colorful and protein packed with chicken, hard boiled eggs and bacon. Don’t let the many ingredients in this salad scare you, they can all […]

January 21, 2020

Quiche Recipes 101 – Ham & Cheese

Quiche, that savory egg custard baked in a flaky pie crust, is often over-looked and underrated. But using a good basic quiche recipe and your imagination for the ingredients, it can be the star of any breakfast, brunch or lunch. A perfect quiche is creamy and soft with contrast of texture from its fillings. For […]

May 19, 2020

Stuffed Mini Sweet Peppers with Goat Cheese

Stuffed Mini Peppers are a delicious appetizer that’s like a healthier and less spicy version of a jalapeno popper with plenty of both crunch and cream. It’s crazy how delicious these mini stuffed peppers are because they’re quite simple. Want a hot appetizer, then just a quick broil in the oven takes them to a […]

April 2, 2019