LCTV426 Videos

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The Americano Cocktail: A Bitter Beginning, A Sweet Finish

It’s time to shake up your cocktail routine! Discover our take on the Americano. We are blending Campari, Sweet Vermouth, and a splash of soda to form an elegant and perfectly balanced cocktail. === 🍽🍸🥩 RECIPE === 1 1/2 ounces (45ml) Campari 1 1/2 ounces (45ml) sweet vermouth Soda water, chilled, to top Garnish: slice […]
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Knife Care 101: Sharpening vs. Honing Explained!

Knife Maintenance – Sharpening vs. Honing Explained.” Whether you’re a beginner or a seasoned chef, understanding the distinction between sharpening and honing is critical to maximizing your knives’ performance. Full Video: How to Hone a Knife – https://youtu.be/r9Fr7vWFD9w === 📑 NEWSLETTER === Get ONE email a week with these recipes delivered to your inbox. No […]
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11:50

Easy Cast Iron Skillet Steak with Herb Butter

It seems that only steak houses know how to get that perfect sear on a steak. My Cast Iron Skillet Steak and Herb Butter recipe will show you the technique to get a flavorful and juicy seared steak. All you need is your oven and a cast iron skillet. The cast iron skillet gets the […]
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Next Level Potato Salad: Rainbow Edition with Cauliflower and Dill Vinaigrette

Potato salad – it’s not just mayonnaise and mushy potatoes anymore! I am making my chunky rainbow potato salad with rainbow cauliflower and a dill vinaigrette. === 🍽🍸🥩 RECIPE === 2 pounds (900g) mini-potatoes 1 stalk celery, finely diced 1/2 onion, finely diced 2 9 1/2 ounce (269g) packs frozen colored cauliflower, cooked per package […]
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08:03

Spiced Wacky Cake | Crazy Cake | Made with no Eggs, Butter or Milk

Can you make a cake with no eggs, butter or milk? My Spiced Wacky Cake does just that. With just a few extra spices, this depression era cake, which is normally chocolate, is now a warming fall spiced cake. Vegan friendly and perfect for those that are lactose intolerant. Thanks to In the Kitchen with […]
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Italian Summer in a Bowl: Panzanella Salad with a Twist

Don’t throw out that leftover bread! We’ll be giving it new life with my Panzanella salad recipe. All you need are some fresh vegetables and some everyday ingredients you probably already have on hand. === 🍽🍸🥩 RECIPE === 1 loaf sourdough or ciabatta bread, cut into cubes 2-3 tomatoes cut into wedges 1 English cucumber, […]
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09:29

Homemade Rum Eggnog That People Will Want To Drink

The holidays are here, and that means someone brought a carton of eggnog. You know that stuff that’s just super thick and way too sweet. Instead of that, I am making my real homemade eggnog. Rich and creamy, but not too heavy. It is easier than you think! === 🍽🍸🥩 RECIPE === 3 cups (7 […]
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08:37

Crispy Chicken Thighs with Roasted Olives, Onions, and Pickled Peppers

Crispy chicken thighs with roasted olives, onions, shallots, and peppers are easy to prepare. Every bite is a tantalizing journey for your taste buds that you won’t want to end. === 🍽🍸🥩 RECIPE === 1 tablespoon olive oil 8 bone-in skin-on chicken thighs, trimmed 1 tablespoon herbs de Provence 2 small yellow onions, quartered 4 […]
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Puff Pastry Bundles: Asparagus, Prosciutto and Cheese Magic

Golden and crispy, my Puff Pastry Bundles are a flavor trifecta. Asparagus, Prosciutto, and Gruyere cheese combine in just 4 steps – roll, cut, wrap and bake. === 🍽🍸🥩 RECIPE === 16 ounces (450g) (1 bunch) asparagus, ends trimmed 1 tablespoon olive oil kosher salt pepper 2 sheets frozen puff pastry, thawed 8 ounces (230g) […]
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Tasty Lemon Orzo with Peas: A Burst of Flavor in Every Bite

Lemon Orzo with Peas is a delightful and refreshing pasta dish that combines the flavors of citrusy lemon, tender orzo pasta, and sweet peas. It’s a perfect side dish or can be a satisfying main course with grilled chicken or shrimp. The idea for this recipe comes from Daniella at @BlackCatKitchen with her video called: […]
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Uncover The Secret To Mouthwatering Chicken Marsala

Chicken Marsala is the marriage of thin chicken cutlets and a rich, savory sauce made with Marsala wine and mushrooms. It can also be made with veal or pork. This recipe is easier than you think and is a great dinner any day of the week. I first had this dish as a kid in […]
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06:31

How to Make the Sidecar Cocktail and Cider Sidecar

The Sidecar cocktail is usually made from Cognac, Cointreau and lemon juice. This classic can also be adapted to the seasons and today we’ll make both the classic sidecar and an apple cider sidecar. === 🍽🍸🥩 RECIPE === Classic Sidecar: 1.5 ounces (45 ml) cognac 1 ounce (30 ml) Cointreau 1/2 ounce (15 ml) fresh […]
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