LCTV378 Videos

The Americano Cocktail: A Bitter Beginning, A Sweet Finish

It’s time to shake up your cocktail routine! Discover our take on the Americano. We are blending Campari, Sweet Vermouth, and a splash of soda to form an elegant and perfectly balanced cocktail. === 🍽🍸🥩 RECIPE === 1 1/2 ounces (45ml) Campari 1 1/2 ounces (45ml) sweet vermouth Soda water, chilled, to top Garnish: slice […]

You Can Never Have Too Many Cookbooks! – What is your Favorite?

Sunday, August 27, 2023 – 3:30 pm Eastern US EDT – Calling all cookbook enthusiasts! In this live stream, we’ll share our favorite finds from the world of cookbooks. From international cuisines to specialized diets, we’ll flip through the pages, share tips, and offer honest reviews. Ever wondered what secrets lie within lesser-known cookbooks? Let’s […]
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Steamed Salmon Nicoise Salad – Green Bean, Yogurt and Salmon Salad

Salad doesn’t always have to mean lettuce and tomatoes. My steamed salmon niçoise salad combines steamed salmon, cooked to perfection, and fresh green beans with a Greek yogurt dressing to create a light and satisfying meal. === 🍽🍸🥩 RECIPE === Serves 2 8 ounces (226 g) salmon filet 10 ounces (285 g) green beans, trimmed […]

Compound Butters Sweet and Savory

Compound butter is fancy name for softened butter flavored with some extras. The extras can be sweet like cinnamon or savory like garlic and parsley. The techniques is simple and the possible flavor combinations are endless. Pair scones, rolls, pancakes, waffles or cornbread with butters flavored with orange or lemon zest, maple syrup, honey or […]

Martini Madness: A Delicious Orange Blossom Twist

The Orange Blossom. This vodka based cocktail gets a triple shot of orange flavor by combining orange vodka, Cointreau and freshly squeezed orange juice! === 🍽🍸🥩 RECIPE === 1 1/2 ounces (45ml) Blood Orange Vodka (Skyy) 1 ounce (30ml) Cointreau 1 1/2 ounces (45ml) Orange Juice (Pulp Free) Garnish: Orange Peel Combine the ingredients in […]

The Shell Game: Dive Into The World Of Oysters, Clams, And Mussels!

Sunday, January 21, 2024 – 3:30 pm Eastern US EST – Join us in the kitchen while we shuck, savor, and discover the secrets of oysters, clams, and mussels. These shellfish are easy to cook and serve, and they have a delicate and briny flavor that goes well with many sauces and accompaniments. Tell us […]
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13:29

Creamy Scallop and Mushroom Gratin – Coquilles St Jacques

Scallops, mushrooms and wine, oh my! My Scallop and Mushroom Gratin is based on the classic French dish, Coquilles St. Jacques. This rich and creamy dish sounds fancy and complicated, but is an easy dish to make. How make Roasted Garlic – https://youtu.be/oTi2g5-Lyik === 🍽🍸🥩 RECIPE === 6 tablespoons (85 g) unsalted butter 1/4 cup […]

What’s for Brunch – Frittata | Whisk, Pour, and Sizzle!

Sunday, August 13, 2023 – 3:30 pm Eastern US EDT – Join us in the kitchen as we dive into the world of frittatas, the ultimate brunch dish or “brinner” (breakfast for dinner). The Frittata is the king of one-pan wonders with no need for strict recipes. Discover how to mix and match ingredients to […]

Eggplant and Zucchini Risotto

If you love risotto, but hate the time it takes to make it, I’ve got the answer for you. My Eggplant and Zucchini Risotto is creamy, fresh and doesn’t tie you to the stove stirring in stock one ladle at a time. ============================ 🍽🍸🥩 Recipe ============================ 1 medium eggplant peeled and cut to large dice […]

Let's Celebrate TV Live – Designing a Dinner Party Menu

Join us live in our kitchen for brunch and cocktails while we talk about Designing a Dinner Party Menu. This menu is for our 22nd Anniversary Dinner and we are sharing it with family and friends tonight. Got a question you want featured, send it to us in advance to: info@letscelebrate.tv Cocktail: Champagne! Brunch: Boozy […]

Butternut Squash Soup

Butternut Squash Soup – this simple recipe will have you trying this soup all year round. Chicken soup – move over, this is a rich and creamy soup without a lot of fuss. Just 6 ingredients makes an incredible soup as a starter course – or in my version – soup shooters. Ingredients: 1 large […]