LCTV426 Videos

Spinach Artichoke Phyllo Cups – a Warm and Cheesy Appetizer

Whipped up in minutes from ingredients in your pantry, my Spinach Artichoke Phyllo Cups are savory, creamy and crunchy all at once. Best of all it can be made ahead of time and just popped into the oven 10 minutes before your guests arrive. You will never be scared of last minute company dropping by. […]

How to Make Espagnole Sauce – 1 of the 5 Mother Sauces

Espagnole sauce is one of the five mother sauces that every cook should know. Originally known as the “brown sauce,” Espagnole is a rich, velvety, and savory sauce that is a staple in many French dishes. This sauce is the base for many other sauces, including demi-glace, bordelaise, and mushroom sauce. Whether you’re a professional […]
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08:22

How to Make Rum Balls | No Bake Adult Holiday Treat

A sweet holiday treat for the grown ups, rum balls are that perfect blend between a cookie and a candy. This no bake recipe is so easy, you’ll want to make these all year round. Don’t like rum, then try bourbon balls, or whiskey balls, or even wine balls. It is up to your imagination. […]
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10:49

Pasta alla Norcina – Orecchiette with Sausage Cream Sauce

If you’re tired of pasta with red sauce, try my recipe for Pasta alla Norcina. It’s a pasta dish that features a rich sausage and cream based sauce, rounded out with minced mushrooms, white wine and plenty of Pecorino Romano. You can serve this over any pasta, but I love orecchiette – little ears – […]

Scottish Fruit Slice and Currant Cakes

Whether you call it Fruit Slice, Fruit Squares or Currant Cakes, this treat can be found in most bakeries in Scotland. A sweet treat in a flaky crust, this old family recipe was sent in by a viewer. I’ve recreated it to make it foolproof for non-bakers like myself. The posh name for this delicious […]
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10:53

Tomato and Mozzarella Salad – Caprese Salad 3 Ways

Tomato and Mozzarella Salad, the Caprese Salad, is layered with juicy fresh tomatoes, creamy fresh mozzarella, and flavorful fresh basil. Finish it with a drizzle of extra virgin olive oil and you have a crowd pleaser. I’ll show you how to present this classic dish in three different ways. === 🍽🍸🥩 RECIPE === — Caprese […]
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10:42

Chocolate Icebox Cake – Easy No Bake Dessert

Chocolate icebox cake is one of the easiest desserts to make. Four simple ingredients come together to form a dramatic dessert that solves a chocolate fix and makes any adult feel like a kid. === 🍽🍸🥩 RECIPE === 2 cups (180 ml) heavy cream 2 tablespoons sugar 1 teaspoon vanilla 1 – 9 ounce (255g) […]
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09:04

How to Make Salmon and Vegetable Parchment Packets

Salmon and Vegetable Packets is a healthy way to cook a meal in a neat little package. Adding fresh herbs to the packet adds flavor while the parchment keeps the fish tender and juicy. Learn this technique and change the fish, herbs and vegetables to get a different meal every time. === 🍽🍸🥩 RECIPE === […]
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11:00

How to Make Barbeque Chicken Lollipops in the Oven

When you hear the word lollipop, you think of a sweet piece of candy. But how about a lollipop made from chicken drumsticks? My Barbecue Chicken Lollipops are a fresh take on boring old drumsticks and will give you the BBQ experience without firing up the grill. === 🍽🍸🥩 RECIPE === 12 Chicken drumsticks Your […]
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04:34

Flipping Your Food with One Hand – Basic Kitchen Skills

You’ve seen chefs do it – they shake a pan of food and it jumps up and falls right back in the pan. It’s almost like magic. Flipping your food with one hand is a skill that you can learn and perfect. Being able to flip food in a pan is an efficient way to […]

Make Flavorful Pasta With Gorgonzola Cheese Sauce In Under 15 Minutes!

Calling all cheese aficionados and pasta addicts! You’re in for a treat as we unveil my Pasta with Creamy Gorgonzola Sauce. Let’s explore the art of balancing the bold flavors of Gorgonzola cheese with the delicate notes of pasta that will have you coming back for seconds. === 🍽🍸🥩 RECIPE === 1 pound (450g) farfalle […]

Chicken Wrapped in Phyllo – My Chicken in a Purse

Chicken Wrapped in Phyllo or what I call Chicken in a Purse uses boneless chicken thighs topped with herbs and cheese all wrapped up in Phyllo like a pretty package. Your guests will think you were in the kitchen for hours. There are many things you can put into your wrapped purse, from chicken to […]