LCTV379 Videos

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08:31

Hot Cheesy Broccoli Dip – The Best Dip You Need to Make Right Now!

Are you done with boring chips and dip? My Hot Cheesy Broccoli Dip will be the best one you’ve ever made. Serve it with an assortment of fresh vegetables and crusty bread and let the party begin! === 🍽🍸🥩 RECIPE === 10 ounces (285 g) frozen chopped broccoli, thawed & well drained 8 ounces (226 […]
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05:26

How to Make Scrambled Eggs for Beginners – Basic Kitchen Skills

Scrambling eggs is a basic skill every cook should have. Scrambled eggs should be light, fluffy and creamy, but most home cooks over cook them. Scrambled eggs for beginners will show you how easy it is and a good basic kitchen skill to have. A fun fact: most executive Chefs “audition” applicants by having them […]
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15:38

Coq au Vin – A Simple French Recipe of Chicken Braised in Red Wine

It may sound fancy, but Coq au Vin, or rooster in wine, is a classic French recipe that isn’t as complicated as it sounds. It is a simple, one-pot wonder full of layered flavors of stewed chicken, bacon, onions, and mushrooms and red wine. === 🍽🍸🥩 RECIPE === 1 bottle (750 ml) dry red wine […]
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09:29

Shrimp with Sun Dried Tomatoes and Artichokes

Indulge in the taste of the Mediterranean with succulent shrimp paired perfectly with tangy sun dried tomatoes and tender artichokes. Each bite is a flavor explosion that will transport your taste buds to the shores of the Mediterranean Sea. === 🍽🍸🥩 RECIPE === 1 pound (450g) jumbo shrimp (16 – 20), peeled 1/2 red onion, […]

Sausage, Egg and Cheese Strata – A Flavorful Breakfast Casserole

My Sausage, Egg and Cheese Strata is a Flavorful Breakfast Casserole with a twist. The sophisticated flavor of brie cheese combines with sausage and eggs to take breakfast or brunch to the next level. === 🍽🍸🥩 RECIPE === 1 pound (460g) loose breakfast sausage meat 1 small onion, chopped 1 day-old sourdough bread round, cubed […]

Say Goodbye to Onion Tears: The Art of Cutting Onions with a Sharp Knife

Are you tired of crying every time you cut onions? Discover the secret to tear-free onion cutting in this video tutorial. Learn how to wield a sharp knife to slice onions like a pro and say goodbye to onion tears forever. #OnionCutting #SharpKnifeSkills #TearFreeCooking #ProChefTips #CookingHacks #KitchenTricks #KnifeSkills #FoodPreparation #CookingTutorial #NoMoreOnionTears Full Video: https://youtu.be/C0eFXW0IsVc === […]
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08:45

How to Make Hummus with Butter Beans – A White Bean Hummus

People love to have a snack of hummus and pita. Let me show you how to make hummus with butter beans instead of the traditional chick peas. Along with garlic, lemon, tahini and olive oil, butter beans make the hummus creamier and richer and a flavor you will want to keep coming back to over […]

Easy Creamy Scalloped Potatoes – Throw Away the Boxed Stuff !

Are you tired of boring mashed potatoes? Then you’re in for a treat – Let’s make creamy, easy, and delicious scalloped potatoes from scratch. Fear not – although it looks like a complicated dish, it is actually very easy to make. === 🍽🍸🥩 RECIPE === Ingredients: 3 lbs. (1.25kg) Yukon Gold potatoes, sliced thin (1/8 […]
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10:57

Creamy Mushroom and Wild Rice Soup with Sausage

When the winter winds chill me to the bone, I make a pot of my hearty mushroom and wild rice soup with sausage. This creamy, earthy soup is so simple and quick to make you can have it any night of the week. === 🍽🍸🥩 RECIPE ===1/2 cup (75 g) wild rice8 ounces (230 g) […]

Easy Banana Bread

My Easy Banana Bread can be made by anyone even if you’re not a baker. This recipe takes advantage of over ripe bananas and fills your home with the most comforting aroma as it bakes. After I made this recipe the first time, twenty five years ago, I never went back to the boxed mixes […]
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14:48

Maryland Style Lump Crab Cakes

You don’t need a trip to a Maryland seafood restaurant to make Maryland crab cakes. My recipe features jumbo lump crab meat and Old Bay seasoning to create a crispy browned cake you can make at home. === 🍽🍸🥩 RECIPE === 1 pound (453 g) jumbo lump crabmeat 4 scallions (green parts only) minced 1 […]

The BEST Way to Enjoy a Reuben: Hot Cheesy Reuben Dip

Are you craving the Reuben sandwich experience but want something fun and shareable? Watch me take savory corned beef, tangy sauerkraut, and gooey Swiss cheese and turn it into a cheesy, hot Reuben dip! === 🍽🍸🥩 RECIPE === 8 ounces (225g) Corned Beef, diced 8 ounces (225g) Cream Cheese, softened 8 ounces (225g) Swiss Cheese, […]