LCTV433 Videos

Orecchiette with Kale and Parsley Pesto | Move Over Red Sauce

Take pasta night to a new level with my Orecchiette with Kale and Parsley Pesto. This delicious spin on pesto is made with kale, parsley, olive oil, lemon, parmesan and garlic. It’s a full meal made in less than 15 minutes. === 🍽🍸🥩 RECIPE === Ingredients 4 Dry Cups (110 g) Dinosaur Kale (aka Tuscan […]

Jameson Orange Cosmopolitan – The Coolest Twist On A Classic Cocktail!

Shake up your routine. The Jameson Orange Cosmo offers a vibrant twist on a classic. Smooth Irish whiskey meets tangy citrus for an unforgettable experience. === 🍽🍸🥩 RECIPE === 3 ounces (90ml) Jameson Orange 1/4 ounce (7ml) Fresh lime juice 1/2 ounce (15ml) Cointreau 1/2 ounce (15ml) Cranberry Shaker over ice. Shake well. Garnish Orange […]

Couscous Salad

A Pearl Couscous Salad, that can be served warm or cold, is the perfect side dish to enhance your dinner plate. It can be made in less than 10 minutes and can be customized over and over with different vegetables and flavors. Tell us what you would put in your couscous salad in the comments. […]

Green Bean Almondine with Pancetta

A classic dish out of the past that deserves a come back, Green Bean Almondine is a fancy sounding dish that’s really quite simple to make. To bring this dish into the 21st century, I use pancetta and garlic which gives the humble string bean a lift to the next level. ============================ 🍽🍸🥩 Recipe ============================ […]

Ginger Pumpkin Mousse – A Light, Fluffy Alternative To Pumpkin Pie

Say goodbye to the same old pumpkin pie. I am shaking up tradition with a scrumptious twist – Ginger Pumpkin Mousse. With a hint of orange and a pop of crystalized ginger, it’s the star dessert for any time of year. For an even bigger twist, pour the mousse into a premade pie shell and […]

Turn Up The Heat With Flavorful Stuffed Peppers & Spicy Tomato Rice!

Stuffed peppers like you’ve never seen before! Discover the perfect blend of heat and flavor with my stuffed peppers with spicy tomato rice. Don’t miss out on this flavor-packed journey – hit that subscribe button, give this video a thumbs up, and let’s get cooking! === 🍽🍸🥩 RECIPE === 4 large bell peppers, tops cut […]

Pearl Couscous Salad with Mint, Peas, Pistachios and Pickled Shallots

My Pearl Couscous salad is packed with flavor from red wine vinegar, lemon juice and extra virgin olive oil. The addition of pickled shallots, Dijon mustard and fresh mint take it over the top! === 🍽🍸🥩 RECIPE === 1/2 Cup (120 ml) Red Wine Vinegar 2 Tablespoons Sugar 3-4 Shallots, sliced thin 3 Tablespoons Extra-Virgin […]
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11:18

Beet and Goat Cheese Salad – Using Fresh Beets

You may think that beets only come from a can. But fresh beets can be found everywhere, and they come in many colors. My Beet and Goat Cheese Salad, uses raw beets sliced paper thin on a mandoline, and a warm goat cheese crouton. Paired with a bright flavorful olive oil, this salad is an […]
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06:31

How to Make the Sidecar Cocktail and Cider Sidecar

The Sidecar cocktail is usually made from Cognac, Cointreau and lemon juice. This classic can also be adapted to the seasons and today we’ll make both the classic sidecar and an apple cider sidecar. === 🍽🍸🥩 RECIPE === Classic Sidecar: 1.5 ounces (45 ml) cognac 1 ounce (30 ml) Cointreau 1/2 ounce (15 ml) fresh […]

Get Ready To Drool: Pistachio Crusted Rack Of Lamb Revealed!

We explore the ideal technique for serving juicy and flavorful lamb chops. Learn how to slice them between the bones and achieve the perfect doneness for an exquisite dining experience. #CookingTips #LambChops #GourmetRecipes #PerfectDoneness #FoodieLife #GrillMasters #DeliciousMeals #TemptingEats #CulinarySkills #MouthwateringDishes #LambLollipops Full Video: https://youtu.be/v_tXs2Z9h0M === 📑 NEWSLETTER === Get ONE email a week with these […]

Let’s Celebrate TV Live – Farm Stand Summer Cooking

Sunday June 26, 2022 – 12:30 Eastern US EDT (UTC-4) Join us live in our outdoor kitchen at our campground for brunch and cocktails while we talk about farm stands. The local farm stands are opening and offering fresh produce and prepared goods. What do you buy at the farm stands and what do you […]