LCTV431 Videos

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11:48

How to Make Pork Milanese – Italian Pork Cutlets

Tired of the same old pork chops. My Pork Milanese recipe is made with thin pork cutlets that are breaded and shallow fried until they turn into golden, crispy goodness. Add a spinach or an arugula salad and some lemon wedges and you have a hearty meal in just 10 minutes. === 🍽🍸🥩 RECIPE === […]
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04:34

Flipping Your Food with One Hand – Basic Kitchen Skills

You’ve seen chefs do it – they shake a pan of food and it jumps up and falls right back in the pan. It’s almost like magic. Flipping your food with one hand is a skill that you can learn and perfect. Being able to flip food in a pan is an efficient way to […]

How to Make Pennsylvania Dutch Hot Bacon Dressing

If you like bacon, you’re going to love my Hot Bacon Dressing. This Pennsylvania Dutch Staple is sweet, sour, smokey and silky. === 🍽🍸🥩 RECIPE === 4 – 5 slices of bacon 1 egg, beaten 4 ounces (112 g) granulated sugar 2 ounces (60 ml) apple cider vinegar 2 ounces (60 ml) water Fry the […]
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09:07

Shaved Brussels Sprouts Salad and Apple Salad with Cranberries

If you’re tired of the same old lettuce salad, try my Brussels sprouts and apple salad. Hearty enough to be a meal, it uses apples and cranberries to provide sweetness and crunch, and a mustardy vinaigrette gives that perfect zing. === 🍽🍸🥩 RECIPE === Dressing: 4 ounces (120 ml) extra virgin olive oil 2 ounces […]

Drambuie Cocktails – The Rusty Nail and the Lemon Meadow

It’s all about adventures in Drambuie today. We’re making two cocktails, the classic Rusty Nail and the Lemon Meadow. The Rusty Nail dates back to 1937 and calls for just two ingredients, Scotch and Drambuie. The Lemon Meadow is a citrus cocktail made with vodka, lemon juice, and Drambuie. Drambuie used to be considered an […]
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10:42

Chocolate Icebox Cake – Easy No Bake Dessert

Chocolate icebox cake is one of the easiest desserts to make. Four simple ingredients come together to form a dramatic dessert that solves a chocolate fix and makes any adult feel like a kid. === 🍽🍸🥩 RECIPE === 2 cups (180 ml) heavy cream 2 tablespoons sugar 1 teaspoon vanilla 1 – 9 ounce (255g) […]

Scalloped Potato Perfection: Mastering the Art of Layering

Join us as we explore the art of layering potatoes for a delicious scalloped potato casserole! In this video, discover the secrets to achieving a tasty combo and learn how to manage sauce consistency for ultimate flavor. Perfect for home cooks seeking culinary delight! #ScallopedPotatoes #CookingTips #HomeCooking #CulinaryArts #LayeredPotatoes #KitchenHacks #DeliciousRecipes #FoodieFun #ComfortFood #CookWithMe Easy […]

Cherry Tomato and Mozzarella Salad – a New Twist on a Caprese Salad

Like a bowl of jewels and pearls, my cherry tomato and mozzarella salad is best made in summer when tomatoes are plentiful and delicious! Light, beautiful and delicious, this salad is the perfect summer dish as it doesn’t require any cooking. Did you know that New Jersey tomatoes have received a great deal of notoriety […]

Flame-On Recipe: How to Enhance Flavors with a Brandy Flambe

Join us as we explore a culinary technique to take your dishes to the next level! Learn how to safely flame your brandy and unlock a delicious caramelized flavor. Spice up your cooking game with this easy step-by-step tutorial. #FlameOnRecipe #CookingTechniques #EnhanceFlavors #BrandyFlame #CulinaryTips #CookingInspiration #RecipeIdeas #KitchenHacks #FoodieFaves #FlameCooking Coq au Vin – A Simple […]

Spinach Artichoke Phyllo Cups – a Warm and Cheesy Appetizer

Whipped up in minutes from ingredients in your pantry, my Spinach Artichoke Phyllo Cups are savory, creamy and crunchy all at once. Best of all it can be made ahead of time and just popped into the oven 10 minutes before your guests arrive. You will never be scared of last minute company dropping by. […]
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09:04

Fresh Summer Corn Salad with Garlic Herb Vinaigrette

It’s summer here in New Jersey and the farm stands are overflowing with fresh Jersey corn! I’m using it, along with peppers, tomatoes, scallions and cucumbers to make my Fresh Summer Corn Salad. Sweet fresh corn right off the cob is the star of this healthy salad and combined with a light and easy vinaigrette, […]

How to Make Tomato Sauce – 1 of the 5 Mother Sauces

Tomato sauce is one of the five mother sauces that every cook should know. This tomato sauce recipe is easy to make and all you need is a few basic ingredients and some patience. Whether using fresh or canned tomatoes, this method of cooking in the oven will give you the starter sauce to build […]