LCTV432 Videos

Prosciutto Wrapped Salmon: A Delightful Italian Twist

Discover the secrets of prosciutto, the Italian cured ham that will tantalize your taste buds. Learn how to perfectly wrap it around fish for a gourmet dish that will impress your guests. Get ready to savor the combination of flavors in this easy and delectable recipe. #ItalianProsciutto #CuredHam #MouthwateringDelight #GourmetRecipe #Foodies #ItalianCuisine #DeliciousDishes #TasteBudTreat #FoodLovers […]

Chicken Wrapped in Phyllo – My Chicken in a Purse

Chicken Wrapped in Phyllo or what I call Chicken in a Purse uses boneless chicken thighs topped with herbs and cheese all wrapped up in Phyllo like a pretty package. Your guests will think you were in the kitchen for hours. There are many things you can put into your wrapped purse, from chicken to […]

Breaking Down Chicken Breasts: A Simple Guide

Learn how to expertly break down a chicken and turn it into succulent split breasts. Follow along as we demonstrate the easy step-by-step process, from cutting through the bone to achieving perfectly prepared chicken. Enhance your culinary skills with this informative video! #ChickenButchery #CookingTips #EasyRecipe #HomemadeMeals #SavoryDelights #KitchenSkills #CulinaryArt #FoodPreparation #MasterChef #ChickenLover Full Video: https://youtube.com/shorts/PXVVuTY41bo […]
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07:07

Chef Knives for Beginners – Basic Skills Day

It’s Basic Skills Day with Chef Knives for Beginners. A classic chef’s knife, with its broad, tapering blade, sharp tip and chunky handle is the workhorse of the kitchen. Practicing with one really will make you a better cook: they are sharper, stronger and they do more of the work for you than smaller knives. […]
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04:27

How to Hone a Knife – Honing vs Sharpening | Basic Skills Day

How to Hone a Knife is an important knife maintenance skill. I will answer the question about honing vs sharpening and teach you the skill of honing to keep your knives sharper longer. While there are several types of honing steels available, a basic still will do the trick. Place a folded kitchen towel on […]

How to Make Delicious Bite Sized Beef Wellingtons

Learn how to make delicious bite-sized beef Wellingtons using filet mignon. This step-by-step tutorial shows you how to sear the filet mignon pieces and assemble them with the traditional Wellington ingredients. Perfect for appetizers or a fancy dinner party! #BeefWellington #EasyRecipeTutorial #BiteSizedAppetizers #FiletMignon #DeliciousRecipes #DinnerPartyIdeas #CookingTutorials #FoodInspiration #GourmetCooking #ImpressiveAppetizers Mini Beef Wellington Appetizers | Honey, […]

Pork Chops With Mushroom Sauce – Say Goodbye To Dry Chops!

Are you a fan of comfort food with a gourmet twist? My juicy pork chops meet a flavor packed mushroom sauce in a recipe that’ll make your taste buds dance. Never have dry pork chops again! === 🍽🍸🥩 RECIPE === 4 – 1 1/2 inch (4cm) thick bone-in pork chops 1 tablespoon butter 2 tablespoons […]
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09:25

Apricot Butter Cookies – the Perfect Adult Ice Cream Sandwich

Milk and cookies may be for kids, but my Apricot Butter Cookies are for the adults. Easy to make even for non-bakers like me. I’ll show you how these little cookies are the perfect ending for your celebration meal. Watch to the end to see how to make the perfect adult ice cream sandwich with […]

Irish Soda Bread – An Easier and More Modern Approach

Calling all bread lovers! Got soda bread cravings? Let’s whip up a batch of my family’s Irish Soda Bread the easy way. === 🍽🍸🥩 RECIPE === 2 cups (270g) all-purpose flour 3/4 teaspoon baking soda 3/4 teaspoon salt 1 tablespoon sugar 3 ounces (75g) cold butter, cut into pieces 1/4 cup (30g) each currants and […]
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08:31

Hot Cheesy Broccoli Dip – The Best Dip You Need to Make Right Now!

Are you done with boring chips and dip? My Hot Cheesy Broccoli Dip will be the best one you’ve ever made. Serve it with an assortment of fresh vegetables and crusty bread and let the party begin! === 🍽🍸🥩 RECIPE === 10 ounces (285 g) frozen chopped broccoli, thawed & well drained 8 ounces (226 […]
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10:24

Frittata with Spinach and Mushrooms for Breakfast or Brunch

While omelets are typically made to serve just one, Frittatas can serve a crowd and can be eaten hot or cold. My Frittata with Spinach and Mushroom is cut like slices of pie. Add your favorite cheese and you will have an unforgettable breakfast or brunch. === 🍽🍸🥩 RECIPE === Serves 4-8 12 large eggs […]
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07:40

Spicy Tuna Tartare on Baked Wonton Chips

Is your idea of an appetizer tuna salad on a cracker? I will show you how to take it to the next level when we make my Spicy Tuna Tartare on Baked Wonton Chips. If you’re a tuna lover like me, you will love this healthy tuna tartare recipe. The bold flavors of the jalapeno […]