LCTV376 Videos

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11:48

How to Make Pork Milanese – Italian Pork Cutlets

Tired of the same old pork chops. My Pork Milanese recipe is made with thin pork cutlets that are breaded and shallow fried until they turn into golden, crispy goodness. Add a spinach or an arugula salad and some lemon wedges and you have a hearty meal in just 10 minutes. === 🍽🍸🥩 RECIPE === […]
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04:27

How to Hone a Knife – Honing vs Sharpening | Basic Skills Day

How to Hone a Knife is an important knife maintenance skill. I will answer the question about honing vs sharpening and teach you the skill of honing to keep your knives sharper longer. While there are several types of honing steels available, a basic still will do the trick. Place a folded kitchen towel on […]
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09:12

The Manhattan and Old Fashioned Cocktails – All about Bourbon

Two bourbon cocktails stand before me, and the time has come for them to be tasted and enjoyed! It’s the Manhattan and the Old Fashioned. Mix them up and drink responsibly! The Manhattan, a classic cocktail made from whiskey, sweet vermouth and a dash of bitters. You can change the flavor by changing the type […]
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04:24

How to Chop an Onion – Dicing an Onion | Basic Skills Day

It’s Basic Skills Day with How to Chop an Onion. Of all the cooking skills I’ve learned over the years, chopping and dicing an onion is the one skill that has made the most difference in terms of making cooking enjoyable. It is important to learn how to cut an onion properly—stabilizing the onion as […]
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10:18

Sausage and Egg Burritos – The One Handed Breakfast

Sausage Egg Burritos are the perfect one handed breakfast when you’re on the go. But on the go doesn’t mean they have to come from a fast food place. The burritos in my recipe can be made in advance, and make breakfast on the go so much better. === 🍽🍸🥩 RECIPE === 10 large flour […]
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07:07

Chef Knives for Beginners – Basic Skills Day

It’s Basic Skills Day with Chef Knives for Beginners. A classic chef’s knife, with its broad, tapering blade, sharp tip and chunky handle is the workhorse of the kitchen. Practicing with one really will make you a better cook: they are sharper, stronger and they do more of the work for you than smaller knives. […]
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13:00

Spaghetti with Homemade Bolognese Sauce – The Perfect Spag Bol !

Why have spaghetti and sauce from a jar when it’s so easy to make your own Bolognese. My Spaghetti with Homemade Bolognese Sauce is my version of the classic Italian meat sauce that uses a mixture of ground meats, tomatoes, fresh herbs, some heavy cream and of course, a splash of red wine. This basic […]
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02:48

How to Poach an Egg – Basic Skills Day

It’s Basic Skills Day, so let’s learn how to poach an egg. Poaching an egg can seem like a daunting task, but it really is a basic skill that you can master with just a little practice. The secret is a little vinegar in the water, which helps the egg maintain its shape. === 🍽🍸🥩 […]
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07:38

Orzo Pasta and Mozzarella Salad – An Easy Summer Salad

Pasta salads appear at every barbecue in the summer, but how do you make yours standout from the others. My Orzo Pasta and Mozzarella Salad recipe uses Orzo, a rice shaped pasta, mozzarella balls and fresh herbs. It’s a flavor packed crowd pleaser. === 🍽🍸🥩 RECIPE === 2 cups (350 g) orzo pasta cooked per […]
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07:40

Spicy Tuna Tartare on Baked Wonton Chips

Is your idea of an appetizer tuna salad on a cracker? I will show you how to take it to the next level when we make my Spicy Tuna Tartare on Baked Wonton Chips. If you’re a tuna lover like me, you will love this healthy tuna tartare recipe. The bold flavors of the jalapeno […]
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10:49

How to Make Loaded Nachos Supreme

A spicy cheesy sauce is the secret behind my Loaded Nachos Supreme. Easy to make, they are the perfect snack for a party, the big game, or even movie night at home. === 🍽🍸🥩 RECIPE === 1 1/2 pounds (680 g) ground beef (I use a combination of beef/veal/pork) 1 packet taco seasoning 3/4 cup […]
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05:27

The Peach Martini | Summer in a Glass

A perfectly ripe peach is one of the flavors of summer. Let’s make a Peach Martini! Just 4 fruity ingredients is all it takes to make this refreshing cocktail. Serve it in a martini glass or a tall glass over ice and garnish with fresh peaches. === 🍽🍸🥩 RECIPE === 1 ounce (30 ml) peach […]
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